OREO Crispy & Thin Chocolat crème
Packaged product Sweets and Desserts Oreo
OREO Crispy & Thin Chocolat crème contains 488 kcal per 100 g.
Roughly 58% of its calories come from carbohydrates, with 38% from fat and 5% from protein (estimated with general energy factors).
100 g provides 48% of the Daily Value for manganese, 41% of the Daily Value for copper and 23% of the Daily Value for iron.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 488 kcal | |
| Total fat L | 20 g | 26% |
| Saturated fat L | 9.7 g | 48% |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 332 mg | 14% |
| Total carbohydrates L | 69 g | 25% |
| Dietary fiber L | 3.5 g | 13% |
| Total sugars L | 38 g | |
| Added sugars L | 37.7 g | 75% |
| Protein L | 5.4 g | 11% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 0.11 mg | 0.1% |
| Vitamin D L | 0.23 µg | 1% |
| Vitamin E L | 3.2 mg | 21% |
| Thiamin (B1) L | 0.098 mg | 8% |
| Riboflavin (B2) L | 0.016 mg | 1% |
| Niacin (B3) L | 0.097 mg | 0.6% |
| Pantothenic acid (B5) L | 0.23 mg | 5% |
| Vitamin B6 L | 0.04 mg | 2% |
| Folate (B9) L | 16.4 µg | 4% |
| Vitamin B12 L | 0 µg | 0% |
| Calcium L | 20.9 mg | 2% |
| Iron L | 4.1 mg | 23% |
| Magnesium L | 60.7 mg | 14% |
| Phosphorus L | 135 mg | 11% |
| Potassium L | 369 mg | 8% |
| Zinc L | 1.1 mg | 10% |
| Copper L | 0.37 mg | 41% |
| Manganese L | 1.1 mg | 48% |
| Selenium L | 7.3 µg | 13% |
| Iodine L | 10.1 µg | 7% |
| Chloride L | 167 mg | 7% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 58%
- Fat 38%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein per 100 kcal1.1 gprotein density, useful for comparing foods with different calorie levels
- Water5.3 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Monounsaturated fat L | 7.1 g |
|---|---|
| Polyunsaturated fat L | 2.1 g |
Sugars and starch (1)
| Starch L | 27.6 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20:5 n-3) L | 0.004 g |
|---|---|
| DHA (omega-3, 22:6 n-3) L | 0.004 g |
| ALA (omega-3, 18:3 n-3) L | 0.034 g |
| Linoleic acid (omega-6, 18:2) L | 0.4 g |
Carotenoids (1)
| Beta-carotene L | 1.9 µg |
|---|
Other components (2)
| Water L | 5.3 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Oreo
- Barcode
- 7622210829108
- Quantity
- 96 g
- Category
- Biscuits cacaotés fourrés goût chocolat
- Packaging
- Paper,Cardboard,Non-corrugated cardboard,en:green-dot
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
PŠENIČNÁ mouka, cukr, palmový tuk, kakaový prášek se sníženým obsahem tuku 6,8 %, PŠENIČNÝ škrob, glukózo-fruktózový sirup, kypřicí átky (uhličitany amonné, uhličitany draselné, uhličitany sodné), jedlá sůl, emulgátor (SÓJOVÉ lecitiny), regulátor kyselosti (hydroxid sodný), aroma.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourSugarSalt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Crispy and thin chocolat Oreo | 488 | 5.4 g | 69 g | 20 g |
| Oreo Chocolate Hazelnut Oreo | 483 | 3.5 g | 72.4 g | 20.7 g |
| Limited Edition Oreo Peanut Butter Flavour Oreo | 480 | 5.5 g | 66 g | 22 g |
| Choco Brownie Oreo | 474 | 5.7 g | 67 g | 19 g |
| Oreo Chocolate Creme Oreo | 469 | 5.7 g | 67 g | 19 g |
| Oreo Choc'a Brownie Flavor MONDELEZ NORGE AS | 469 | 6.1 g | 66 g | 19 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 7622210829108. License: ODbL 1.0 (Open Food Facts). Source record dated March 14, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.