Oregano stir-in paste, oregano

Packaged product Snacks

Oregano stir-in paste, oregano contains 250 kcal per 100 g. A serving, 3/4 tsp, 4 g (4 g) provides about 10 kcal.

Roughly 53% of its calories come from fat, with 47% from carbohydrates and 0% from protein (estimated with general energy factors).

That is more energy than the typical item in snacks on FoodFactly, where the median is 100 kcal per 100 g across 3,461 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

250kcal per 100 g
0 gprotein
25 gcarbohydrates
12.5 gfat
10kcal in serving, 3/4 tsp, 4 g (4 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 250 kcal
Total fat L 12.5 g 16%
Saturated fat not reported
Sodium L 2,620 mg 114%
Total carbohydrates L 25 g 9%
Dietary fiber not reported
Total sugars L 25 g
Protein L 0 g 0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Carbohydrates: 47%Fat: 53%250kcal / 100 g
  • Carbohydrates 47%
  • Fat 53%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Sugars25 gin the top quarter of snacks (median 1.8 g)
  • Fat12.5 gin the top quarter of snacks (median 0 g)
  • Sodium2,620 mgin the top quarter of snacks (median 789 mg)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 250 kcal250 kcal
Protein 0 g0 g
Carbohydrates 25 g25 g
Fat 12.5 g12.5 g
Fiber n/an/a
Sugars 25 g25 g
Sodium 2,625 mg2,620 mg

Product details

Barcode
0875208000165
Label serving
3/4 tsp (4 g)
Category
salted-snacks
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Organic oregano, organic dextrose, organic canola oil, sodium lactate, glycerin, whey (milk), sea salt, ascorbic acid (to protect color and flavor), xanthan gum, citric acid.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Rapeseed (canola) oilSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Oregano stir-in paste, oregano?

100 g of Oregano stir-in paste, oregano has 250 kcal. Serving, 3/4 tsp, 4 g (4 g): about 10 kcal.

How much protein is in Oregano stir-in paste, oregano?

Oregano stir-in paste, oregano contains 0 g of protein per 100 g (0% of the 50 g Daily Value), or 0 g in serving, 3/4 tsp, 4 g (4 g). About 0% of its calories come from protein.

How many carbs are in Oregano stir-in paste, oregano?

Oregano stir-in paste, oregano has 25 g of total carbohydrates per 100 g, including 25 g of sugars.

How much fat is in Oregano stir-in paste, oregano?

Oregano stir-in paste, oregano contains 12.5 g of fat per 100 g.

How much sodium is in Oregano stir-in paste, oregano?

100 g contains 2,620 mg of sodium, 114% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated April 23, 2020. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 1948462. License: CC0 1.0 (U.S. public domain). Source record dated July 11, 2019. Imported November 6, 2026.
  • Open Food Facts, record 0875208000165. License: ODbL 1.0 (Open Food Facts). Source record dated April 23, 2020. Imported November 7, 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.