Orange chocolat noir
Packaged product Sweets and Desserts Boni
Orange chocolat noir contains 528 kcal per 100 g.
Roughly 55% of its calories come from fat, with 42% from carbohydrates and 3% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (548 kcal per 100 g).
100 g provides 36% of the Daily Value for copper, 23% of the Daily Value for iron and 15% of the Daily Value for manganese.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 528 kcal | |
| Total fat L | 32 g | 41% |
| Saturated fat L | 19 g | 95% |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 4 mg | 0.2% |
| Total carbohydrates L | 54 g | 20% |
| Dietary fiber L | 6.1 g | 22% |
| Total sugars L | 52 g | |
| Added sugars L | 55.8 g | 112% |
| Protein L | 3.9 g | 8% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 0.021 mg | 0% |
| Vitamin D L | 0.23 µg | 1% |
| Vitamin E L | 0.66 mg | 4% |
| Thiamin (B1) L | 0.006 mg | 0.5% |
| Riboflavin (B2) L | 0.021 mg | 2% |
| Niacin (B3) L | 0.096 mg | 0.6% |
| Pantothenic acid (B5) L | 0.068 mg | 1% |
| Vitamin B6 L | 0 mg | 0% |
| Folate (B9) L | 8.9 µg | 2% |
| Vitamin B12 L | 0 µg | 0% |
| Calcium L | 13.7 mg | 1% |
| Iron L | 4.1 mg | 23% |
| Magnesium L | 42.5 mg | 10% |
| Phosphorus L | 57.3 mg | 5% |
| Potassium L | 331 mg | 7% |
| Zinc L | 0.54 mg | 5% |
| Copper L | 0.33 mg | 36% |
| Manganese L | 0.34 mg | 15% |
| Selenium L | 3.6 µg | 7% |
| Iodine L | 1 µg | 0.7% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3%
- Carbohydrates 42%
- Fat 55%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein3.9 gin the lowest quarter of sweets and desserts (median 6.8 g)
- Fiber6.1 gbelow the median for sweets and desserts (median 8.1 g)
- Sugars52 gin the top quarter of sweets and desserts (median 37 g)
- Fat32 gin the lowest quarter of sweets and desserts (median 37 g)
- Saturated fat19 gin the lowest quarter of sweets and desserts (median 22 g)
- Sodium4 mgin the lowest quarter of sweets and desserts (median 8 mg)
- Protein per 100 kcal0.74 gprotein density, useful for comparing foods with different calorie levels
- Water0.39 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 0.71 g |
|---|
Carotenoids (1)
| Beta-carotene L | 0.21 µg |
|---|
Other components (2)
| Water L | 0.39 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Boni
- Barcode
- 5400141275582
- Category
- Flavoured dark chocolates
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Sucre, pâte de cacao, beurre de cacao, 1 % extrait d'orange, émulsifiant [E322, (SOJA)), arôme naturel de vanille. Cacao: 44,8 % mìnimum. PEUT CONTENIR DES TRACES DE GLUTEN, D'ŒUFS, DE LAIT ET DE FRUITS À COQUE.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarCocoa butter
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|---|---|---|---|---|
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| Chocolate negro sabor queso azul Casa Wences | 529 | 7.1 g | 55 g | 30 g |
| Excellence Menthe Intense Lindt | 529 | 5 g | 51 g | 32 g |
| chocolats noirs Jeff de Bruges | 530 | 6.9 g | 41 g | 36 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 5400141275582. License: ODbL 1.0 (Open Food Facts). Source record dated March 31, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.