Opflanzda

Packaged product Sweets and Desserts Alpenhain

Opflanzda contains 297 kcal per 100 g. A serving, 125 g (125 g) provides about 371 kcal.

Roughly 82% of its calories come from fat, with 17% from carbohydrates and 0.8% from protein (estimated with general energy factors).

That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 241 kcal per 100 g across 511 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Opflanzda by Alpenhain, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
297kcal per 100 g
0.6 gprotein
13 gcarbohydrates
27 gfat
371kcal in serving, 125 g (125 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 297 kcal
Total fat L 27 g 35%
Saturated fat L 13 g 65%
Sodium L 600 mg 26%
Total carbohydrates L 13 g 5%
Dietary fiber not reported
Total sugars L 0.5 g
Added sugars L 0 g 0%
Protein L 0.6 g 1%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 0.8%Carbohydrates: 17%Fat: 82%297kcal / 100 g
  • Protein 0.8%
  • Carbohydrates 17%
  • Fat 82%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein0.6 gin the lowest quarter of sweets and desserts (median 3.8 g)
  • Sugars0.5 gin the lowest quarter of sweets and desserts (median 3.9 g)
  • Fat27 gabove the median for sweets and desserts (median 18.7 g)
  • Saturated fat13 gin the top quarter of sweets and desserts (median 2.2 g)
  • Sodium600 mgabove the median for sweets and desserts (median 520 mg)
  • Protein per 100 kcal0.2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Alpenhain
Barcode
4003751060251
Quantity
125 g
Label serving
125 g
Category
Plant-based spreads
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Wasser, pflanzliche Fette (Kokos, Shea), modifizierte Stärken, raffiniertes Rapsöl, Maltodextrin, Gewürzmischung (Zwiebeln, Speisesalz, Gewürze), Speisesalz, Ackerbohnenprotein, färbendes Lebensmittel Karottenkonzentrat, Stärke, natürliches Aroma, Säuerungsmittel: Milchsäure, Citronensäure; Verdickungsmittel: Xanthan.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SaltOnion

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 4003751060251. License: ODbL 1.0 (Open Food Facts). Source record dated October 10, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Opflanzda?

100 g of Opflanzda has 297 kcal. Serving, 125 g (125 g): about 371 kcal.

How much protein is in Opflanzda?

Opflanzda contains 0.6 g of protein per 100 g (1% of the 50 g Daily Value), or 0.75 g in serving, 125 g (125 g). About 0.8% of its calories come from protein. Compared with other sweets and desserts, that is in the lowest quarter (median 3.8 g).

How many carbs are in Opflanzda?

Opflanzda has 13 g of total carbohydrates per 100 g, including 0.5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Opflanzda?

Opflanzda contains 27 g of fat per 100 g, of which 13 g is saturated (65% of the Daily Value).

How much sodium is in Opflanzda?

100 g contains 600 mg of sodium, 26% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated October 10, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.