olla
Packaged product Soups and Sauces sauce tomate
Olla contains 73 kcal per 100 g. A serving, 100 g (100 g) provides about 73 kcal.
Roughly 57% of its calories come from carbohydrates, with 34% from fat and 9% from protein (estimated with general energy factors).
That is more energy than the typical item in soups and sauces on FoodFactly, where the median is 51 kcal per 100 g across 1,010 products.
100 g provides 445,562% of the Daily Value for Riboflavin (B2), 50% of the Daily Value for iodine and 35% of the Daily Value for Vitamin E.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 73 kcal | |
| Total fat L | 2.3 g | 3% |
| Saturated fat L | 0.4 g | 2% |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 930 mg | 40% |
| Total carbohydrates L | 8.7 g | 3% |
| Dietary fiber L | 1.4 g | 5% |
| Total sugars L | 7.1 g | |
| Added sugars L | 3.9 g | 8% |
| Protein L | 1.3 g | 3% |
| Vitamin A L | 0.039 µg | 0% |
| Vitamin C L | 13.2 mg | 15% |
| Vitamin D L | 0.01 µg | 0.1% |
| Vitamin E L | 5.2 mg | 35% |
| Thiamin (B1) L | 0.078 mg | 6% |
| Riboflavin (B2) L | 5,792 mg | 445,562% |
| Niacin (B3) L | 1.1 mg | 7% |
| Pantothenic acid (B5) L | 0.21 mg | 4% |
| Vitamin B6 L | 0.16 mg | 9% |
| Folate (B9) L | 61.7 µg | 15% |
| Vitamin B12 L | 0 µg | 0% |
| Calcium L | 66.3 mg | 5% |
| Iron L | 1.6 mg | 9% |
| Magnesium L | 29.8 mg | 7% |
| Phosphorus L | 38.9 mg | 3% |
| Potassium L | 609 mg | 13% |
| Zinc L | 0.26 mg | 2% |
| Copper L | 0.13 mg | 15% |
| Manganese L | 0.34 mg | 15% |
| Selenium L | 1.6 µg | 3% |
| Iodine L | 75.5 µg | 50% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 9%
- Carbohydrates 57%
- Fat 34%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein1.3 gbelow the median for soups and sauces (median 1.5 g)
- Fiber1.4 gbelow the median for soups and sauces (median 1.5 g)
- Sugars7.1 gin the top quarter of soups and sauces (median 4.8 g)
- Fat2.3 gabove the median for soups and sauces (median 0.8 g)
- Saturated fat0.4 gabove the median for soups and sauces (median 0.1 g)
- Sodium930 mgin the top quarter of soups and sauces (median 316 mg)
- Protein per 100 kcal1.8 gprotein density, useful for comparing foods with different calorie levels
- Water65.8 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 3.6 g |
|---|
Carotenoids (1)
| Beta-carotene L | 375 µg |
|---|
Other components (2)
| Water L | 65.8 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- sauce tomate
- Barcode
- 6111251754193
- Label serving
- 100 g
- Category
- Tomato sauces
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Tomato purée, sugar, modified cornstarch, salt, olive oil, sunflower oil, onion, parsley, oregano, rosemary (0.7% dry matter)
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: TomatoSugarSaltOlive oilSunflower oilOnion
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Red Sofrito Sauce Sky Valley | 73 | 1.6 g | 6.5 g | 4.8 g |
| Tomato Sauce With Herbs Bio By Aldi | 73 | 1.9 g | 11 g | 2.1 g |
| Sauce tomate bolognaise Star | 73 | 2 g | 12.2 g | 0 g |
| Olla Olla | 73 | 1.3 g | 8.7 g | 3.3 g |
| Sugo fresco pomodorini origano Voltan | 73 | 2 g | 8.6 g | 3 g |
| La sauce tomate cuisinée Heinz | 73 | 1.1 g | 9.3 g | 3.5 g |
| 611251753912 sos | 73 | 1.3 g | 8.7 g | 3.3 g |
| Duszone pomidory o smaku smażonej cebuli i czosnku, z olejem Pudliszki | 73 | 1.1 g | 9.3 g | 3.5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in olla?
100 g of olla has 73 kcal. Serving, 100 g (100 g): about 73 kcal.
How much protein is in olla?
Olla contains 1.3 g of protein per 100 g (3% of the 50 g Daily Value), or 1.3 g in serving, 100 g (100 g). About 9% of its calories come from protein. Compared with other soups and sauces, that is below the median (median 1.5 g).
How many carbs are in olla?
Olla has 8.7 g of total carbohydrates per 100 g, including 1.4 g of fiber and 7.1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in olla?
Olla contains 2.3 g of fat per 100 g, of which 0.4 g is saturated (2% of the Daily Value).
What vitamins and minerals does olla contain?
Per 100 g, the most notable amounts relative to the Daily Value are Riboflavin (B2) (445,562% DV), iodine (50% DV), Vitamin E (35% DV), Folate (B9) (15% DV) and Vitamin C (15% DV). The full list is in the vitamins and minerals table above.
How much sodium is in olla?
100 g contains 930 mg of sodium, 40% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated April 21, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 6111251754193. License: ODbL 1.0 (Open Food Facts). Source record dated April 21, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.