Olives vertes
Packaged product Vegetables Esmeralda
Olives vertes contains 152 kcal per 100 g.
Roughly 92% of its calories come from fat, with 5% from carbohydrates and 3% from protein (estimated with general energy factors).
That is close to the median for vegetables on FoodFactly (156 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 152 kcal | |
| Total fat L | 14.9 g | 19% |
| Saturated fat L | 2.9 g | 15% |
| Sodium L | 1,240 mg | 54% |
| Total carbohydrates L | 1.8 g | 0.7% |
| Dietary fiber L | 3.1 g | 11% |
| Total sugars L | 0 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 1.2 g | 2% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3%
- Carbohydrates 5%
- Fat 92%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein1.2 gabove the median for vegetables (median 1.1 g)
- Sugars0 gin the lowest quarter of vegetables (median 0.01 g)
- Fat14.9 gbelow the median for vegetables (median 15.9 g)
- Saturated fat2.9 gabove the median for vegetables (median 2.6 g)
- Sodium1,240 mgbelow the median for vegetables (median 1,440 mg)
- Protein per 100 kcal0.79 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Esmeralda
- Barcode
- 3700068144902
- Quantity
- 300 g (170 g égoutté)
- Category
- Whole green olives
- Packaging
- Glass,Jar
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Olives vertes Manzanilla avec noyaux, eau, sel, acidifiants (E270, E330), antioxydant (E300), conservateur (E202).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Salt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Aceitunas con hueso tipo Campo Real 1946 | 152 | 1 g | 1.7 g | 15 g |
| Olives vertes entières La Bella Di Cerignola en saumure Creazioni d'Italia | 153 | 1.2 g | 0.6 g | 15.3 g |
| Olives vertes entières Horeca | 154 | 0.9 g | 0 g | 16 g |
| Aceitunas Verdes Descarozadas Cébila | 150 | 0.5 g | 2 g | 15.5 g |
| Bella di Cerignola Verde Piu Castellino | 150 | 1 g | 3.8 g | 15 g |
| Olives vertes entières Auchan | 155 | 0.9 g | 0 g | 16 g |
| Olives vertes entières Pouce | 155 | 0.9 g | 0.5 g | 16 g |
| Biologische groene olijven Albert Heijn | 155 | 0.9 g | 0 g | 16 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3700068144902. License: ODbL 1.0 (Open Food Facts). Source record dated March 25, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.