Olives vertes
Packaged product Vegetables Delhaize
Olives vertes contains 161 kcal per 100 g.
Roughly 90% of its calories come from fat, with 6% from carbohydrates and 3% from protein (estimated with general energy factors).
That is close to the median for vegetables on FoodFactly (160 kcal per 100 g).
100 g provides 34% of the Daily Value for Vitamin E, 31% of the Daily Value for iodine and 18% of the Daily Value for selenium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 161 kcal | |
| Total fat L | 15.5 g | 20% |
| Saturated fat L | 2.3 g | 11% |
| Cholesterol L | 0.98 mg | 0.3% |
| Sodium L | 800 mg | 35% |
| Total carbohydrates L | 2.5 g | 0.9% |
| Dietary fiber L | 3.4 g | 12% |
| Total sugars L | 0.4 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 1.2 g | 2% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 0.25 mg | 0.3% |
| Vitamin D L | 0.13 µg | 0.6% |
| Vitamin E L | 5.1 mg | 34% |
| Thiamin (B1) L | 0.007 mg | 0.6% |
| Riboflavin (B2) L | 0.005 mg | 0.4% |
| Niacin (B3) L | 0.049 mg | 0.3% |
| Pantothenic acid (B5) L | 0.034 mg | 0.7% |
| Vitamin B6 L | 0.018 mg | 1% |
| Folate (B9) L | 2.5 µg | 0.6% |
| Vitamin B12 L | 0 µg | 0% |
| Calcium L | 57.1 mg | 4% |
| Iron L | 0.16 mg | 0.9% |
| Magnesium L | 23.6 mg | 6% |
| Phosphorus L | 6.7 mg | 0.5% |
| Potassium L | 30.7 mg | 0.7% |
| Zinc L | 0.07 mg | 0.6% |
| Copper L | 0.11 mg | 12% |
| Manganese L | 0.032 mg | 1% |
| Selenium L | 9.8 µg | 18% |
| Iodine L | 47 µg | 31% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3%
- Carbohydrates 6%
- Fat 90%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Fiber3.4 gabove the median for vegetables (median 3 g)
- Sugars0.4 gabove the median for vegetables (median 0.1 g)
- Fat15.5 gbelow the median for vegetables (median 16 g)
- Saturated fat2.3 gbelow the median for vegetables (median 2.6 g)
- Sodium800 mgin the lowest quarter of vegetables (median 1,288 mg)
- Protein per 100 kcal0.75 gprotein density, useful for comparing foods with different calorie levels
- Water74.3 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 0.18 g |
|---|
Carotenoids (1)
| Beta-carotene L | 26 µg |
|---|
Other components (2)
| Water L | 74.3 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Delhaize
- Barcode
- 5400112388822
- Quantity
- 150 g
- Category
- Green olives
- Packaging
- Box
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Olives vertes dénoyautées* 98%, sel
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Salt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Olives vertes Bio Verde | 161 | 1.2 g | 1 g | 17 g |
| azeitona verde descaroçada Auchan | 161 | 1.4 g | 1.8 g | 15.6 g |
| Grüne Oliven in Knoblauch Kräuter Marinade Excellent Buffet | 161 | 1.1 g | 0.5 g | 15 g |
| Grüne Oliven Bio Company | 161 | 1.2 g | 1 g | 17 g |
| olives vertes dénoyautées Maçarico | 161 | 1.4 g | 1.8 g | 15.6 g |
| El baraka olives vertes El Baraka | 161 | 1 g | 4.2 g | 15.6 g |
| perla Grüne Oliven ohne Stein, mariniert mit Knoblauch und Kräutern perla | 161 | 1.1 g | 0.5 g | 15 g |
| la Campagna Grüne Oliven, mariniert, mit Kräutern Perla | 161 | 1.1 g | 0.5 g | 15 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 5400112388822. License: ODbL 1.0 (Open Food Facts). Source record dated March 31, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.