Oliven schwarz

Packaged product Vegetables K-Classic

Oliven schwarz contains 127 kcal per 100 g.

Roughly 98% of its calories come from fat, with 2% from protein and 0% from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in vegetables on FoodFactly, where the median is 230 kcal per 100 g across 328 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Oliven schwarz by K-Classic, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
127kcal per 100 g
0.5 gprotein
0 gcarbohydrates
13.2 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 127 kcal
Total fat L 13.2 g 17%
Saturated fat L 2.2 g 11%
Sodium L 788 mg 34%
Total carbohydrates L 0 g 0%
Dietary fiber L 3 g 11%
Total sugars L 0 g
Protein L 0.5 g 1%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 2%Fat: 98%127kcal / 100 g
  • Protein 2%
  • Fat 98%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein0.5 gin the lowest quarter of vegetables (median 1.5 g)
  • Fiber3 gbelow the median for vegetables (median 3.3 g)
  • Sugars0 gin the lowest quarter of vegetables (median 0.1 g)
  • Fat13.2 gin the lowest quarter of vegetables (median 23 g)
  • Saturated fat2.2 gin the lowest quarter of vegetables (median 3.2 g)
  • Sodium788 mgin the lowest quarter of vegetables (median 1,280 mg)
  • Protein per 100 kcal0.39 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
K-Classic
Barcode
8426622202516
Quantity
160g
Category
Black olives
Nutri-Score
D as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Aceituna negra Dia 127 0.5 g 0 g 13.2 g
Hojiblanca Oliven entsteint IBERO 127 0.5 g 0 g 13 g
Olive nere denocciolate Pucci 127 1 g 0 g 13 g
Aceitunas negras rodajas Fragata 127 0.5 g 0.1 g 13.2 g
Oliven schwarz King's Crown 127 0.5 g 0.5 g 13 g
Oliven schwarz steinlos M-Classic 127 0.5 g 0 g 13 g
Schwarze Oliven Kamer 127 0 g 7 g 11 g
Olives noires en rondelles Éric Bur 127 0.5 g 0.1 g 13.2 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 8426622202516. License: ODbL 1.0 (Open Food Facts). Source record dated July 18, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Oliven schwarz?

100 g of Oliven schwarz has 127 kcal.

How much protein is in Oliven schwarz?

Oliven schwarz contains 0.5 g of protein per 100 g (1% of the 50 g Daily Value). About 2% of its calories come from protein. Compared with other vegetables, that is in the lowest quarter (median 1.5 g).

How many carbs are in Oliven schwarz?

Oliven schwarz has 0 g of total carbohydrates per 100 g, including 3 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Oliven schwarz?

Oliven schwarz contains 13.2 g of fat per 100 g, of which 2.2 g is saturated (11% of the Daily Value).

How much sodium is in Oliven schwarz?

100 g contains 788 mg of sodium, 34% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated July 18, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.