Oliven grønne u/stein
Packaged product Vegetables epikouros
Oliven grønne u/stein contains 125 kcal per 100 g.
Roughly 94% of its calories come from fat, with 3% from carbohydrates and 3% from protein (estimated with general energy factors).
That is less energy than the typical item in vegetables on FoodFactly, where the median is 160 kcal per 100 g across 559 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 125 kcal | |
| Total fat L | 12.2 g | 16% |
| Saturated fat L | 2 g | 10% |
| Sodium L | 1,200 mg | 52% |
| Total carbohydrates L | 1 g | 0.4% |
| Dietary fiber L | 3.7 g | 13% |
| Total sugars L | 0.5 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 0.9 g | 2% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3%
- Carbohydrates 3%
- Fat 94%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0.9 gin the lowest quarter of vegetables (median 1.2 g)
- Fiber3.7 gabove the median for vegetables (median 3 g)
- Sugars0.5 gin the top quarter of vegetables (median 0.1 g)
- Fat12.2 gin the lowest quarter of vegetables (median 16 g)
- Saturated fat2 gin the lowest quarter of vegetables (median 2.6 g)
- Sodium1,200 mgbelow the median for vegetables (median 1,288 mg)
- Protein per 100 kcal0.72 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- epikouros
- Barcode
- 5200104102005
- Quantity
- 170 g
- Category
- Green olives
- Packaging
- Glass
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Oliven* grønne, vann, havsalt, sitronjuice* *økologisk
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Salt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Aceituna verde gordal con pepino Sarasa | 125 | 0.9 g | 2.7 g | 12 g |
| Perello Gordal Picante perelló | 125 | 1.6 g | 3.9 g | 12 g |
| Olives vertes farcies à la pâte de poivron Crespo | 125 | 1.1 g | 4.6 g | 11.3 g |
| olive verte Don Fernando | 126 | 0.7 g | 0 g | 13 g |
| Olives vertes Lucien Georgelin | 126 | 1 g | 3.4 g | 12 g |
| Olive verdi intere Coelsanus | 127 | 1.4 g | 0 g | 12.6 g |
| groene olijven gwoon | 127 | 0.8 g | 0 g | 13 g |
| Hojiblanka Oliven geschnitten Kattus | 127 | 0.8 g | 0 g | 13 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 5200104102005. License: ODbL 1.0 (Open Food Facts). Source record dated October 25, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.