Olive taggiasche denocciolate
Packaged product Vegetables Crai
Olive taggiasche denocciolate contains 353 kcal per 100 g.
Roughly 96% of its calories come from fat, with 2% from carbohydrates and 2% from protein (estimated with general energy factors).
That is more energy than the typical item in vegetables on FoodFactly, where the median is 180 kcal per 100 g across 101 products.
100 g provides 79% of the Daily Value for Vitamin E, 21% of the Daily Value for selenium and 15% of the Daily Value for iodine.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 353 kcal | |
| Total fat L | 36.9 g | 47% |
| Saturated fat L | 5.8 g | 29% |
| Cholesterol L | 0.53 mg | 0.2% |
| Sodium L | 1,000 mg | 43% |
| Total carbohydrates L | 1.9 g | 0.7% |
| Dietary fiber L | 2.6 g | 9% |
| Total sugars L | 0.9 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 1.6 g | 3% |
| Vitamin A L | 0.031 µg | 0% |
| Vitamin C L | 1.4 mg | 2% |
| Vitamin D L | 0.11 µg | 0.6% |
| Vitamin E L | 11.9 mg | 79% |
| Thiamin (B1) L | 0.007 mg | 0.6% |
| Riboflavin (B2) L | 0.004 mg | 0.3% |
| Niacin (B3) L | 0.034 mg | 0.2% |
| Pantothenic acid (B5) L | 0.024 mg | 0.5% |
| Vitamin B6 L | 0.012 mg | 0.7% |
| Folate (B9) L | 1.9 µg | 0.5% |
| Vitamin B12 L | 0.003 µg | 0.1% |
| Calcium L | 38.6 mg | 3% |
| Iron L | 1.1 mg | 6% |
| Magnesium L | 13.2 mg | 3% |
| Phosphorus L | 5.5 mg | 0.4% |
| Potassium L | 22.9 mg | 0.5% |
| Zinc L | 0.07 mg | 0.6% |
| Copper L | 0.081 mg | 9% |
| Manganese L | 0.03 mg | 1% |
| Selenium L | 11.6 µg | 21% |
| Iodine L | 22.1 µg | 15% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 2%
- Carbohydrates 2%
- Fat 96%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein1.6 gin the top quarter of vegetables (median 1.2 g)
- Fiber2.6 gbelow the median for vegetables (median 3.2 g)
- Sugars0.9 gin the top quarter of vegetables (median 0 g)
- Fat36.9 gin the top quarter of vegetables (median 17.7 g)
- Saturated fat5.8 gin the top quarter of vegetables (median 2.7 g)
- Sodium1,000 mgbelow the median for vegetables (median 1,220 mg)
- Protein per 100 kcal0.45 gprotein density, useful for comparing foods with different calorie levels
- Water44.8 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 0.11 g |
|---|
Carotenoids (1)
| Beta-carotene L | 126 µg |
|---|
Other components (2)
| Water L | 44.8 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Crai
- Barcode
- 8002895022862
- Category
- Pitted olives
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Olive denocciolate 60%, Olio extra vergine di oliva 39%, Sale, Erbe aromatiche, Correttore di acidità: acido citrico, Può contenere frammenti di nocciolo
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Olive denocciolate taggiasche in Olio EVO 39% Prix | 353 | 1.6 g | 1.9 g | 36.9 g |
| Olive taggiasche denocciolate Italiamo | 353 | 1.6 g | 1.9 g | 36.9 g |
| Olive var. Taggiasca snocciolate in olio extra vergine di oliva Terre d'Italia | 359 | 1.5 g | 1.6 g | 38 g |
| olives de nice L'Olivade | 337 | 1.7 g | 1 g | 35 g |
| Olivoli taggiasche Saclà | 333 | 0.5 g | 0.2 g | 35.3 g |
| Olive snocciolate taggiasche in olio extravergine di oliva Anfosso | 331 | 2.1 g | 0 g | 35 g |
| Olive taggiasche denocciolate Saper di sapori | 392 | 1.2 g | 1.1 g | 42 g |
| Pitted Kalamata Olives Krinos | 300 | 0 g | 13.3 g | 26.7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 8002895022862. License: ODbL 1.0 (Open Food Facts). Source record dated March 30, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.