Olive Nere Denocciolate

Packaged product Vegetables Prima Voglia

Olive Nere Denocciolate contains 134 kcal per 100 g.

Roughly 98% of its calories come from fat, with 2% from protein and 0% from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in vegetables on FoodFactly, where the median is 151 kcal per 100 g across 217 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Olive Nere Denocciolate by Prima Voglia, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
134kcal per 100 g
0.5 gprotein
0 gcarbohydrates
14 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 134 kcal
Total fat L 14 g 18%
Saturated fat L 2.2 g 11%
Sodium L 920 mg 40%
Total carbohydrates L 0 g 0%
Dietary fiber L 3 g 11%
Total sugars L 0 g
Protein L 0.5 g 1%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 2%Fat: 98%134kcal / 100 g
  • Protein 2%
  • Fat 98%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein0.5 gin the lowest quarter of vegetables (median 0.9 g)
  • Fat14 gbelow the median for vegetables (median 15 g)
  • Saturated fat2.2 gin the lowest quarter of vegetables (median 2.5 g)
  • Protein per 100 kcal0.37 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Prima Voglia
Barcode
8410971200170
Quantity
350 g
Category
Black pitted olives
Nutri-Score
D as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Aceitunas Negras sin hueso Carbonell 134 0.5 g 0 g 14 g
Olives noires Valtonia 134 0.5 g 0.1 g 14 g
Olives noires dénoyautées confites Casino 134 0.5 g 0 g 14 g
Olives noires dénoyautées Pouce 134 0.5 g 0.5 g 14 g
Aceitunas negras deshuesada excelencia 134 0.5 g 0 g 14 g
olive nere denocciolate Aceitunas Guadalquivir 134 0.5 g 0 g 14 g
Olives noires confites dénoyautées Carrefour 134 0.5 g 0 g 14 g
Aceitunas negras sin hueso Carbonell 134 0.5 g 0 g 14 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 8410971200170. License: ODbL 1.0 (Open Food Facts). Source record dated April 1, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Olive Nere Denocciolate?

100 g of Olive Nere Denocciolate has 134 kcal.

How much protein is in Olive Nere Denocciolate?

Olive Nere Denocciolate contains 0.5 g of protein per 100 g (1% of the 50 g Daily Value). About 2% of its calories come from protein. Compared with other vegetables, that is in the lowest quarter (median 0.9 g).

How many carbs are in Olive Nere Denocciolate?

Olive Nere Denocciolate has 0 g of total carbohydrates per 100 g, including 3 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Olive Nere Denocciolate?

Olive Nere Denocciolate contains 14 g of fat per 100 g, of which 2.2 g is saturated (11% of the Daily Value).

How much sodium is in Olive Nere Denocciolate?

100 g contains 920 mg of sodium, 40% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated April 1, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.