Old Fashioned Beans With Pork
Packaged product Soups and Sauces CLARK
Old Fashioned Beans With Pork contains 136 kcal per 100 g. A serving, 1/2 cup, 125 ml (125 g) provides about 170 kcal.
Roughly 71% of its calories come from carbohydrates, with 15% from protein and 14% from fat (estimated with general energy factors).
That is more energy than the typical item in soups and sauces on FoodFactly, where the median is 85 kcal per 100 g across 284 products.
100 g provides 10% of the Daily Value for iron.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 136 kcal | |
| Total fat L | 2.4 g | 3% |
| Saturated fat L | 0.8 g | 4% |
| Sodium L | 504 mg | 22% |
| Total carbohydrates L | 26.4 g | 10% |
| Dietary fiber L | 5.6 g | 20% |
| Total sugars L | 8 g | |
| Added sugars L | 5 g | 10% |
| Protein L | 5.6 g | 11% |
| Calcium L | 40 mg | 3% |
| Iron L | 1.8 mg | 10% |
| Potassium L | 320 mg | 7% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 15%
- Carbohydrates 71%
- Fat 14%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein5.6 gin the top quarter of soups and sauces (median 4.7 g)
- Fiber5.6 gin the top quarter of soups and sauces (median 4.2 g)
- Sugars8 gin the top quarter of soups and sauces (median 4.4 g)
- Fat2.4 gin the top quarter of soups and sauces (median 0.5 g)
- Saturated fat0.8 gin the top quarter of soups and sauces (median 0.1 g)
- Sodium504 mgin the top quarter of soups and sauces (median 256 mg)
- Protein per 100 kcal4.1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- CLARK
- Barcode
- 0064300223002
- Quantity
- 398 ml
- Label serving
- 1/2 cup (125 ml)
- Category
- Baked beans in tomato sauce
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
White beans, water, sugars (brown sugar, fancy molasses), pork, salt, dehydrated onions, tapioca starch, modified corn starch, spices, rice extract
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Giant White Beans in Tomato Sauce Eridanous | 142 | 5.3 g | 11.6 g | 7 g |
| Baked Beans in Tomato Sauce Selection | 128 | 5.6 g | 23.6 g | 1.2 g |
| Baked giant beans Cypressa | 128 | 6 g | 10.8 g | 6.7 g |
| Baked Beans Smoky Chilli Bold Beanco | 145 | 4.6 g | 14 g | 7 g |
| limabonen in tomatensaus Albert Heijn Terra | 126 | 5.6 g | 12 g | 4.6 g |
| Baked Beans with Pork in Tomato Sauce Selection | 124 | 6 g | 22 g | 1.2 g |
| Baked giant brans in rich tomato sauce Biona Organic | 122 | 5.5 g | 12 g | 4.5 g |
| Červené fazole s kukuřicí v rajčatové omáčce Alibona | 122 | 4.8 g | 23.8 g | 0.8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 0064300223002. License: ODbL 1.0 (Open Food Facts). Source record dated July 12, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.