Oatly Soft Serve
Packaged product Dairy and Eggs Oatly
Oatly Soft Serve contains 155 kcal per 100 g. A serving, 1 portion, 100 g (100 g) provides about 155 kcal.
Roughly 73% of its calories come from carbohydrates, with 25% from fat and 2% from protein (estimated with general energy factors).
That is more energy than the typical item in dairy and eggs on FoodFactly, where the median is 118 kcal per 100 g across 53 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 155 kcal | |
| Total fat L | 4.3 g | 6% |
| Saturated fat L | 3.5 g | 18% |
| Sodium L | 24 mg | 1% |
| Total carbohydrates L | 28 g | 10% |
| Dietary fiber L | 0.6 g | 2% |
| Total sugars L | 18 g | |
| Protein L | 0.8 g | 2% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 2%
- Carbohydrates 73%
- Fat 25%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0.8 gabove the median for dairy and eggs (median 0.7 g)
- Fiber0.6 gbelow the median for dairy and eggs (median 0.65 g)
- Sugars18 gin the top quarter of dairy and eggs (median 3 g)
- Fat4.3 gin the lowest quarter of dairy and eggs (median 7.9 g)
- Saturated fat3.5 gin the top quarter of dairy and eggs (median 1 g)
- Sodium24 mgin the lowest quarter of dairy and eggs (median 44 mg)
- Protein per 100 kcal0.52 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Oatly
- Barcode
- 7394376621161
- Label serving
- 1 portion (100 g)
- Category
- Oat-based creams for cooking
- Nutri-Score
- C as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Ekologisk matbas havre, fetthalt 13% Garant | 156 | 0.9 g | 6.2 g | 14 g |
| Kookroom Blue Band | 153 | 1.3 g | 3 g | 15 g |
| Ekologisk Havre Matlagningsbas ICA | 148 | 1 g | 6.2 g | 13 g |
| Avoine cuisine bio Oatly EMEA AB | 148 | 1 g | 6.2 g | 13 g |
| Hafer Cuisine Voelkel | 148 | 0.6 g | 5.2 g | 14 g |
| Cuisine oat Oatly | 148 | 1 g | 6.2 g | 13 g |
| Hafer Cuisine ener Bio | 148 | 0.6 g | 5.2 g | 14 g |
| iMat Plant-based Cooking Cream Oatly | 147 | 0.9 g | 6.2 g | 13 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 7394376621161. License: ODbL 1.0 (Open Food Facts). Source record dated March 26, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.