Oat Honey Sub Rolls

Packaged product Sweets and Desserts Superstore

Oat Honey Sub Rolls contains 276 kcal per 100 g. A serving, 0.5 bun, 58 g (58 g) provides about 160 kcal.

Roughly 69% of its calories come from carbohydrates, with 16% from fat and 14% from protein (estimated with general energy factors).

That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 112,400 products.

100 g provides 125% of the Daily Value for iron.

The values are as declared on the product label and entered by Open Food Facts contributors.

276kcal per 100 g
10.3 gprotein
50 gcarbohydrates
5.2 gfat
160kcal in serving, 0.5 bun, 58 g (58 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 276 kcal
Total fat L 5.2 g 7%
Saturated fat not reported
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 397 mg 17%
Total carbohydrates L 50 g 18%
Dietary fiber L 5.2 g 18%
Total sugars L 5.2 g
Protein L 10.3 g 21%
Iron L 22.4 mg125%
Potassium L 172 mg4%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 14%Carbohydrates: 69%Fat: 16%276kcal / 100 g
  • Protein 14%
  • Carbohydrates 69%
  • Fat 16%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron125%Potassium4%

Nutritional insights

  • Protein10.3 gabove the median for sweets and desserts (median 5.9 g)
  • Fiber5.2 gin the top quarter of sweets and desserts (median 2 g)
  • Sugars5.2 gbelow the median for sweets and desserts (median 20.8 g)
  • Fat5.2 gbelow the median for sweets and desserts (median 13 g)
  • Sodium397 mgin the top quarter of sweets and desserts (median 176 mg)
  • Protein per 100 kcal3.7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Superstore
Barcode
0253422903293
Label serving
0.5 bun (58 g)
Category
Sweets and Desserts

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 0253422903293. License: ODbL 1.0 (Open Food Facts). Source record dated April 1, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Oat Honey Sub Rolls?

100 g of Oat Honey Sub Rolls has 276 kcal. Serving, 0.5 bun, 58 g (58 g): about 160 kcal.

Is Oat Honey Sub Rolls high in protein?

Oat Honey Sub Rolls contains 10.3 g of protein per 100 g (21% of the 50 g Daily Value), or 6 g in serving, 0.5 bun, 58 g (58 g). About 14% of its calories come from protein. Compared with other sweets and desserts, that is above the median (median 5.9 g).

How many carbs are in Oat Honey Sub Rolls?

Oat Honey Sub Rolls has 50 g of total carbohydrates per 100 g, including 5.2 g of fiber and 5.2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Oat Honey Sub Rolls?

Oat Honey Sub Rolls contains 5.2 g of fat per 100 g.

What vitamins and minerals does Oat Honey Sub Rolls contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (125% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Oat Honey Sub Rolls?

100 g contains 397 mg of sodium, 17% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated April 1, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.