Nutrient Dense H5o
Packaged product Beverages Kew
Nutrient Dense H5o contains 22 kcal per 100 ml. A serving, 1 bottle, 100 g (100 ml) provides about 22 kcal.
Roughly 92% of its calories come from carbohydrates, with 6% from fat and 3% from protein (estimated with general energy factors).
That is less energy than the typical item in beverages on FoodFactly, where the median is 58 kcal per 100 g across 60,200 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 ml | % DV |
|---|---|---|
| Calories L | 22 kcal | |
| Total fat L | 0.1 g | 0.1% |
| Saturated fat | not reported | |
| Sodium L | 39 mg | 2% |
| Total carbohydrates L | 3.6 g | 1% |
| Dietary fiber L | 4 g | 14% |
| Total sugars L | 3.6 g | |
| Added sugars L | 1 g | 2% |
| Protein L | 0.1 g | 0.2% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3%
- Carbohydrates 92%
- Fat 6%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0.1 gbelow the median for beverages (median 0.7 g)
- Fiber4 gin the top quarter of beverages (median 0.05 g)
- Sugars3.6 gbelow the median for beverages (median 4.9 g)
- Fat0.1 gbelow the median for beverages (median 0.2 g)
- Sodium39 mgabove the median for beverages (median 33.8 mg)
- Protein per 100 kcal0.45 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Kew
- Barcode
- 29492138
- Quantity
- 100ml
- Label serving
- 1 bottle (100 g)
- Category
- Health shot
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Coconut water, mango, pineapple, Irish sea moss, ginger, lime juice, cinnamon, clove, nutmeg, brown sugar, agave, bladderwrack, burdock root, kelp, dulse, spirulina, chlorella, wakame, nori, sea lettuce, sweet kombu, hijiki, arame, ogonori, sea grapes, sea spaghetti, sea moss
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Source of the nutrition information
- Open Food Facts, record 29492138. License: ODbL 1.0 (Open Food Facts). Source record dated October 22, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.