How many calories are in Nutri-grain Strwberry37g?

100 g of Nutri-grain Strwberry37g has 354 kcal.

How much protein is in Nutri-grain Strwberry37g?

Nutri-grain Strwberry37g contains 4 g of protein per 100 g (8% of the 50 g Daily Value). About 4% of its calories come from protein. Compared with other nuts and seeds, that is in the lowest quarter (median 10.5 g).

How many carbs are in Nutri-grain Strwberry37g?

Nutri-grain Strwberry37g has 68 g of total carbohydrates per 100 g, including 3.5 g of fiber and 33 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Nutri-grain Strwberry37g?

Nutri-grain Strwberry37g contains 7.7 g of fat per 100 g, of which 2.9 g is saturated (15% of the Daily Value).

How much sodium is in Nutri-grain Strwberry37g?

100 g contains 312 mg of sodium, 14% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 17, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Nutri-grain Strwberry37g

Packaged product Nuts and Seeds Kellogg's

Nutri-grain Strwberry37g contains 354 kcal per 100 g.

Roughly 76% of its calories come from carbohydrates, with 19% from fat and 4% from protein (estimated with general energy factors).

That is less energy than the typical item in nuts and seeds on FoodFactly, where the median is 441 kcal per 100 g across 11,799 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors

354kcal per 100 g

4 gprotein

68 gcarbohydrates

7.7 gfat

Nutrition facts

Amount

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	354 kcal
Total fat L	7.7 g	10%
Saturated fat L	2.9 g	15%
Sodium L	312 mg	14%
Total carbohydrates L	68 g	25%
Dietary fiber L	3.5 g	13%
Total sugars L	33 g
Added sugars L	1.5 g	3%
Protein L	4 g	8%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 4%
Carbohydrates 76%
Fat 19%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

Protein4 gin the lowest quarter of nuts and seeds (median 10.5 g)
Fiber3.5 gbelow the median for nuts and seeds (median 5.8 g)
Sugars33 gin the top quarter of nuts and seeds (median 6.9 g)
Fat7.7 gbelow the median for nuts and seeds (median 23.2 g)
Saturated fat2.9 gbelow the median for nuts and seeds (median 5.3 g)
Sodium312 mgabove the median for nuts and seeds (median 118 mg)
Protein per 100 kcal1.1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand: Kellogg's
Barcode: 5000127743755
Category: Nuts and Seeds
NOVA group: 4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

softgoJden baked cust made With wholewheat, wheat, wholegrain oatsandastrawberryfiliing. Ingrdients: Whote Oat Wheat Oats(1596}), - Cugat, fructose, fiMberryPuree from Humectant(Glycerol), Vegetab:e Olls(Palm, Sunflower)t Dextrose, Invert Suga Syrup, Modified Starch, Stabilisers(Sodium Alginate, Methyl Cellulose, Xanthan Gum), Calcium Carbonate, Skim ned Milk Colours(Anthocyanins, Paprika Extract), Salt, Acidity Regutators(Citric Acid, Malic Acid)t Natural Strawberry Flavouring With otiUNatural Flavourings, Raising Agent(Potassium Hydrogen Carbonate), Emulsifier(Soy Lecithin), Firming Agent (Calcium PhŒphate), Niacint Iron, Vitamin 86, Riboflavin (B2)t Thiamin (BI), Folic Acidt Vitamin B12. For allergens see ingredients highlighted in bold May Contain Nuts.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

Open Food Facts, record 5000127743755. License: ODbL 1.0 (Open Food Facts). Source record dated March 17, 2026. Imported November 6, 2026.

Last updated: November 6, 2026. Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.