Ντάκος

Packaged product Other Foods Τσακνάκης

Ντάκος contains 389 kcal per 100 g. A serving, 100 g (100 g) provides about 389 kcal.

Roughly 83% of its calories come from carbohydrates, with 11% from protein and 6% from fat (estimated with general energy factors).

That is more energy than the typical item in other foods on FoodFactly, where the median is 254 kcal per 100 g across 511,115 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Ντάκος by Τσακνάκης, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
389kcal per 100 g
10.3 gprotein
81.2 gcarbohydrates
2.7 gfat
389kcal in serving, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 389 kcal
Total fat L 2.7 g 3%
Saturated fat L 1 g 5%
Sodium L 641 mg 28%
Total carbohydrates L 81.2 g 30%
Dietary fiber L 15 g 54%
Total sugars L 1 g
Added sugars L 0 g 0%
Protein L 10.3 g 21%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 11%Carbohydrates: 83%Fat: 6%389kcal / 100 g
  • Protein 11%
  • Carbohydrates 83%
  • Fat 6%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein10.3 gabove the median for other foods (median 7.4 g)
  • Fiber15 gin the top quarter of other foods (median 1.8 g)
  • Sugars1 gbelow the median for other foods (median 3.2 g)
  • Fat2.7 gbelow the median for other foods (median 6.6 g)
  • Saturated fat1 gbelow the median for other foods (median 2 g)
  • Sodium641 mgin the top quarter of other foods (median 248 mg)
  • Protein per 100 kcal2.6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Τσακνάκης
Barcode
5200112332142
Label serving
100 g
Category
Παξιμάδια
Nutri-Score
C as computed by Open Food Facts

Ingredients

The Company Applies Certified Food Safety ΣΥΣΤΑΤΙΚΑ: Νερό, Αλεύρι κριθαρένιο ολικής άλεσης (28%), αλεύρι σίτου, προζύμι (νερό, αλεύρι σίτου), αλάτι, μαγιά. 2000x0/gr.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Wheat flourSalt

Similar products

FoodCaloriesProteinCarbsFat
Δαγκωτό ντομάτα πιπεριά κρεμμύδι TO MANNA 439 15 g 55.9 g 16 g
ΠΑΞΙΜΑΔΑΚΙΑ τύπου κυθήρων ΧΡΥΣΟΣ ΜΥΛΟΣ 452 12.2 g 64.2 g 15.6 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 5200112332142. License: ODbL 1.0 (Open Food Facts). Source record dated October 28, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Ντάκος?

100 g of Ντάκος has 389 kcal. Serving, 100 g (100 g): about 389 kcal.

Is Ντάκος high in protein?

Ντάκος contains 10.3 g of protein per 100 g (21% of the 50 g Daily Value), or 10.3 g in serving, 100 g (100 g). About 11% of its calories come from protein. Compared with other other foods, that is above the median (median 7.4 g).

How many carbs are in Ντάκος?

Ντάκος has 81.2 g of total carbohydrates per 100 g, including 15 g of fiber and 1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Ντάκος?

Ντάκος contains 2.7 g of fat per 100 g, of which 1 g is saturated (5% of the Daily Value).

How much sodium is in Ντάκος?

100 g contains 641 mg of sodium, 28% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated October 28, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.