Nougat Mandeln
Packaged product Sweets and Desserts DmBio
Nougat Mandeln contains 605 kcal per 100 g.
Roughly 65% of its calories come from fat, with 26% from carbohydrates and 8% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (561 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 605 kcal | |
| Total fat L | 43 g | 55% |
| Saturated fat L | 15 g | 75% |
| Sodium L | 32 mg | 1% |
| Total carbohydrates L | 39 g | 14% |
| Dietary fiber L | 6.8 g | 24% |
| Total sugars L | 39 g | |
| Added sugars L | 38.8 g | 78% |
| Protein L | 12 g | 24% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 8%
- Carbohydrates 26%
- Fat 65%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein12 gin the top quarter of sweets and desserts (median 11 g)
- Fiber6.8 gin the top quarter of sweets and desserts (median 5.1 g)
- Sugars39 gbelow the median for sweets and desserts (median 41.3 g)
- Fat43 gin the top quarter of sweets and desserts (median 36.5 g)
- Sodium32 mgbelow the median for sweets and desserts (median 48.4 mg)
- Protein per 100 kcal2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- DmBio
- Barcode
- 4066447328387
- Quantity
- 100 g
- Category
- Chocolate coated almonds
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
46% Vollmilchschokolade (Rohrzucker, Kakaobutter, VOLLMILCHPULVER, Kakaomasse), 29% MANDELN geröstet, 23% Nussnougat (Rohrohrzucker, 40% HASELNUSSKERNE, Kakaobutter, Kakaomasse), Rohrohrzucker.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: AlmondSugarCocoa butterHazelnut
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| mandorle ricoperte di cioccolato fondente Alce Nero | 605 | 12 g | 29 g | 47 g |
| Dark Chocolate Almond Butter Bulkpowder | 607 | 17 g | 19 g | 49 g |
| Mandeln - Strawberry Cheesecake Style Aldi | 607 | 13 g | 41 g | 43 g |
| Vanille Mandeln Hammer Mühle | 607 | 9.5 g | 34.1 g | 46.7 g |
| Schoko Zimt Mandeln Alnatura | 603 | 12 g | 32 g | 46 g |
| Mandelsplitter Confiserie Mellinia | 608 | 18 g | 20 g | 49 g |
| Schoko Mandeln Ardilla | 608 | 15 g | 35.1 g | 43.6 g |
| Feine Zimt Mandeln in Vollmilchschokolade dmBio | 610 | 11 g | 40 g | 44 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 4066447328387. License: ODbL 1.0 (Open Food Facts). Source record dated March 26, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.