Not Milk
Packaged product Dairy and Eggs alpro
Not Milk contains 59 kcal per 100 g.
Roughly 55% of its calories come from fat, with 40% from carbohydrates and 5% from protein (estimated with general energy factors).
That is more energy than the typical item in dairy and eggs on FoodFactly, where the median is 49 kcal per 100 g across 445 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 59 kcal | |
| Total fat L | 3.5 g | 4% |
| Saturated fat L | 0.4 g | 2% |
| Sodium L | 48 mg | 2% |
| Total carbohydrates L | 5.7 g | 2% |
| Dietary fiber L | 1 g | 4% |
| Total sugars L | 0 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 0.7 g | 1% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 40%
- Fat 55%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0.7 gbelow the median for dairy and eggs (median 0.8 g)
- Fiber1 gin the top quarter of dairy and eggs (median 0.5 g)
- Sugars0 gin the lowest quarter of dairy and eggs (median 2.5 g)
- Fat3.5 gin the top quarter of dairy and eggs (median 2 g)
- Saturated fat0.4 gabove the median for dairy and eggs (median 0.3 g)
- Sodium48 mgabove the median for dairy and eggs (median 41.7 mg)
- Protein per 100 kcal1.2 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Alcohol L | 0 g |
|---|
Product details
- Brand
- alpro
- Barcode
- 5411188140726
- Quantity
- 500ml
- Category
- Milk substitutes
- Nutri-Score
- A as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Wasser, Hafer (8,3%), Sonnenblumenöl, Zichorienwur - zelfasern, Erbsenprotein, Calcium (Calciumcarbonat), Säureregula - tor (Kaliumphosphate), natürliche Aromen, Emulgator (Lecithine), Meersalz, Stabilisator (Gellan), Vitamin D2. Kann andere gluten - haltige Getreidesorten enthalten. Von Natur aus laktosefrei. Gut schütteln. Kann kalt oder warm verwendet werden. Eine vielsei - tige pflanzliche Alternative für alle Gerichte.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: OatsSunflower oilSalt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Riz Quinoa Rice Dream | 59 | 0.4 g | 11.5 g | 1.2 g |
| Ultra Protein Shake Factor | 59 | 9 g | 2.5 g | 1.7 g |
| Oat Drink Chocolate Elovena | 60 | 1.5 g | 9.8 g | 1.2 g |
| Oat Beverage Creamy Organic Valley | 58 | 0.42 g | 8.8 g | 2.5 g |
| Chocolate Protein Almondmilk Blue diamond almonds | 58 | 3.3 g | 6.7 g | 2.5 g |
| Lactose & Dairy Free Chocolate Soy Protein Milk Silk | 58 | 5.4 g | 5.4 g | 2.1 g |
| Riso drink biologico Sogno Veg | 60 | 0.1 g | 12.7 g | 1 g |
| Soy Milk Powder Druids Grove | 60 | 7 g | 5 g | 2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 5411188140726. License: ODbL 1.0 (Open Food Facts). Source record dated March 26, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.