Nöt-Crème Original
Packaged product Sweets and Desserts Nöt-Crème
Nöt-Crème Original contains 584 kcal per 100 g.
Roughly 58% of its calories come from fat, with 38% from carbohydrates and 4% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (547 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 584 kcal | |
| Total fat L | 38 g | 49% |
| Saturated fat L | 19 g | 95% |
| Sodium | not reported | |
| Total carbohydrates L | 55 g | 20% |
| Dietary fiber | not reported | |
| Total sugars L | 52 g | |
| Added sugars L | 52 g | 104% |
| Protein L | 6 g | 12% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4%
- Carbohydrates 38%
- Fat 58%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6 gbelow the median for sweets and desserts (median 6.3 g)
- Sugars52 gabove the median for sweets and desserts (median 51 g)
- Fat38 gin the top quarter of sweets and desserts (median 33.5 g)
- Saturated fat19 gin the top quarter of sweets and desserts (median 6.7 g)
- Protein per 100 kcal1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Nöt-Crème
- Barcode
- 7311590002262
- Quantity
- 175 g
- Category
- Cocoa and hazelnuts spreads
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Socker, vegetabiliska oljor och fetter (raps, fullhärdad kokos), _hasselnötter_, _jordnötter_, kakao*, naturlig vaniljarom, emulgator (solroslecitin). * Rainforest Alliance Certified
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Crème à tartiner aux noisettes & au cacao Vanoise | 584 | 4.2 g | 56.3 g | 38 g |
| Pâte a tartiner au praliné croustillant Galler | 584 | 3 g | 40 g | 44 g |
| Pâte à tartiner au cacao cru Sol Semilla | 584 | 12.2 g | 24.3 g | 49.7 g |
| Pate à tartiner specolus Lotus | 584 | 2.9 g | 57 g | 38.1 g |
| Hazelnoot pasta Fairtrade | 584 | 4.1 g | 49 g | 41 g |
| Haselnuss Creme DmBio | 585 | 8.4 g | 38 g | 43 g |
| Schokocreme Nuss-Nougat DmBio | 583 | 4.9 g | 51 g | 39 g |
| Schokocreme Nuss Nougat DmBio | 583 | 4.9 g | 51 g | 39 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 7311590002262. License: ODbL 1.0 (Open Food Facts). Source record dated October 5, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 75/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.