Nogger icecream

Packaged product Sweets and Desserts GB Glace

Nogger icecream contains 335 kcal per 100 g. A serving, 57 g (57 g) provides about 191 kcal.

Roughly 65% of its calories come from fat, with 31% from carbohydrates and 4% from protein (estimated with general energy factors).

That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 227 kcal per 100 g across 3,811 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Nogger icecream by GB Glace, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
335kcal per 100 g
3.2 gprotein
26.3 gcarbohydrates
24.6 gfat
191kcal in serving, 57 g (57 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 335 kcal
Total fat L 24.6 g 31%
Saturated fat L 13.5 g 68%
Sodium L 56.1 mg 2%
Total carbohydrates L 26.3 g 10%
Dietary fiber not reported
Total sugars L 24.6 g
Added sugars L 13 g 26%
Protein L 3.2 g 6%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4%Carbohydrates: 31%Fat: 65%335kcal / 100 g
  • Protein 4%
  • Carbohydrates 31%
  • Fat 65%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein3.2 gbelow the median for sweets and desserts (median 3.4 g)
  • Sugars24.6 gabove the median for sweets and desserts (median 23 g)
  • Fat24.6 gin the top quarter of sweets and desserts (median 11 g)
  • Saturated fat13.5 gin the top quarter of sweets and desserts (median 7.5 g)
  • Sodium56.1 mgbelow the median for sweets and desserts (median 60 mg)
  • Protein per 100 kcal0.94 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
GB Glace
Barcode
7310290002275
Label serving
57 g
Category
Ice creams
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

SKUMMJÖLK, socker, kokosfett rapsolja, HASSELNÖTTER (4%), glukos-fruktossirap, fullhärdat kokosfett, fettreducerat kakaopulver', glukossirap, vasslepulver (MJÖLK), emulgeringsmedel (mono - och diglycerider av vegetabiliska fettsyror, lecitiner), johannesbrödkämmjöl, stabiliseringsmedel (guarkämmjöl, fruktkämmjöl, taragummi), naturlig vaniljarom

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: MilkSugarHazelnutGlucose syrup

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Magnum Almond Magnum 335 4.8 g 31 g 21 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 7310290002275. License: ODbL 1.0 (Open Food Facts). Source record dated April 2, 2026. Imported November 8, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Nogger icecream?

100 g of Nogger icecream has 335 kcal. Serving, 57 g (57 g): about 191 kcal.

How much protein is in Nogger icecream?

Nogger icecream contains 3.2 g of protein per 100 g (6% of the 50 g Daily Value), or 1.8 g in serving, 57 g (57 g). About 4% of its calories come from protein. Compared with other sweets and desserts, that is below the median (median 3.4 g).

How many carbs are in Nogger icecream?

Nogger icecream has 26.3 g of total carbohydrates per 100 g, including 24.6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Nogger icecream?

Nogger icecream contains 24.6 g of fat per 100 g, of which 13.5 g is saturated (68% of the Daily Value).

How much sodium is in Nogger icecream?

100 g contains 56.1 mg of sodium, 2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated April 2, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.