Nero
Packaged product Dairy and Eggs Eti
Nero contains 487 kcal per 100 g.
Roughly 50% of its calories come from carbohydrates, with 44% from fat and 7% from protein (estimated with general energy factors).
That is close to the median for dairy and eggs on FoodFactly (450 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 487 kcal | |
| Total fat L | 23 g | 29% |
| Saturated fat L | 13 g | 65% |
| Sodium L | 228 mg | 10% |
| Total carbohydrates L | 59 g | 21% |
| Dietary fiber L | 4.5 g | 16% |
| Total sugars L | 34 g | |
| Protein L | 8.2 g | 16% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7%
- Carbohydrates 50%
- Fat 44%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein8.2 gbelow the median for dairy and eggs (median 20 g)
- Fiber4.5 gin the top quarter of dairy and eggs (median 0 g)
- Sugars34 gbelow the median for dairy and eggs (median 38 g)
- Fat23 gabove the median for dairy and eggs (median 16.7 g)
- Saturated fat13 gabove the median for dairy and eggs (median 7.3 g)
- Sodium228 mgbelow the median for dairy and eggs (median 300 mg)
- Protein per 100 kcal1.7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Eti
- Barcode
- 8690526793184
- Quantity
- 110 g
- Category
- Milk powders
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Buğday Unu (Gluten), Bitkisel Yağlar (Palm, Ayçiçek, Pamuk, Kanola), Şeker, Invert Şeker Şurubu, Yağı Azaltılmış Kakao Tozu 968, Tam Yağlı Süt Tozu, Kabartıcılar (Amonyum Hidrojen Karbonat, Sodyum Hidrojen Karbonat), Tuz, Aroma Verici, Krema %20 [Seker, Bitkisel Yağlar (Palm, Ayçiçek, Pamuk, Kanola), Nişasta, Yağsız Süt Tozu, Peynir Altı Suyu Tozu (Süt Ürünü), Emülgatör (Ayçiçek Lesitini), Aroma Verici
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourSugarSalt
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 8690526793184. License: ODbL 1.0 (Open Food Facts). Source record dated October 31, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.