Natural Bone Broth Free Range Chicken
Packaged product Soups and Sauces Maggie Beer
Natural Bone Broth Free Range Chicken contains 14 kcal per 100 g.
Roughly 48% of its calories come from protein, with 36% from fat and 16% from carbohydrates (estimated with general energy factors).
That is close to the median for soups and sauces on FoodFactly (13 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 13.5 kcal | |
| Total fat L | 0.97 g | 1% |
| Saturated fat L | 0.94 g | 5% |
| Sodium L | 99.4 mg | 4% |
| Total carbohydrates L | 1 g | 0.4% |
| Dietary fiber | not reported | |
| Total sugars L | 0.97 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 2.9 g | 6% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 48%
- Carbohydrates 16%
- Fat 36%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein2.9 gabove the median for soups and sauces (median 1.7 g)
- Sugars0.97 gabove the median for soups and sauces (median 0.6 g)
- Fat0.97 gabove the median for soups and sauces (median 0.5 g)
- Saturated fat0.94 gabove the median for soups and sauces (median 0.1 g)
- Sodium99.4 mgbelow the median for soups and sauces (median 247 mg)
- Protein per 100 kcal21.8 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Maggie Beer
- Barcode
- 9321325001079
- Category
- Broth stock
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
NATURAL FREE RANGE CHICKEN BONE BROTH (92%) (WATER, FREE RANGE CHICKEN BONES, FREE RANGE CHICKEN MEAT, ONION, GELATINE, CARROTAPPLE CIDER VINEGAR (1.0%), CELERY, GINGER (0.1%), PARSLEY, TURMERIC (0.04%), SALT, PEPPER, BAY LEAF
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Bone Broth Akira | 13 | 1.7 g | 0.5 g | 0.5 g |
| brilliant broth classic ramen itsu | 13 | 1.1 g | 1.8 g | 0.4 g |
| Beef Stock Real Stock | 11 | 0.7 g | 1 g | 0.5 g |
| Vegetable Stock Pots Tesco | 11 | 0.3 g | 1.8 g | 0.3 g |
| Bone Broth Chicken Unsalted pacific foods | 18 | 4 g | 0.4 g | 0 g |
| Beef Stock Harris Teeter | 8 | 1.7 g | 0.42 g | 0 g |
| Beef Culinary Stock Wegmans | 8 | 1.7 g | 0.42 g | 0 g |
| Chicken Stock no salt added Hannaford | 8 | 1.6 g | 0.41 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Natural Bone Broth Free Range Chicken?
100 g of Natural Bone Broth Free Range Chicken has 14 kcal.
How much protein is in Natural Bone Broth Free Range Chicken?
Natural Bone Broth Free Range Chicken contains 2.9 g of protein per 100 g (6% of the 50 g Daily Value). About 48% of its calories come from protein. Compared with other soups and sauces, that is above the median (median 1.7 g).
How many carbs are in Natural Bone Broth Free Range Chicken?
Natural Bone Broth Free Range Chicken has 1 g of total carbohydrates per 100 g, including 0.97 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Natural Bone Broth Free Range Chicken?
Natural Bone Broth Free Range Chicken contains 0.97 g of fat per 100 g, of which 0.94 g is saturated (5% of the Daily Value).
How much sodium is in Natural Bone Broth Free Range Chicken?
100 g contains 99.4 mg of sodium, 4% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated March 27, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 9321325001079. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.