Mustard mild
Packaged product Spices, Herbs and Condiments Thomy
Mustard mild contains 110 kcal per 100 g.
Roughly 61% of its calories come from fat, with 25% from protein and 14% from carbohydrates (estimated with general energy factors).
That is close to the median for spices, herbs and condiments on FoodFactly (115 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 110 kcal | |
| Total fat L | 6.7 g | 9% |
| Saturated fat L | 1.4 g | 7% |
| Sodium L | 1,441 mg | 63% |
| Total carbohydrates L | 3.6 g | 1% |
| Dietary fiber | not reported | |
| Total sugars L | 1.8 g | |
| Protein L | 6.2 g | 12% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 25%
- Carbohydrates 14%
- Fat 61%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6.2 gin the top quarter of spices, herbs and condiments (median 3.3 g)
- Sugars1.8 gbelow the median for spices, herbs and condiments (median 1.9 g)
- Fat6.7 gabove the median for spices, herbs and condiments (median 3 g)
- Saturated fat1.4 gin the top quarter of spices, herbs and condiments (median 0.062 g)
- Sodium1,441 mgabove the median for spices, herbs and condiments (median 1,160 mg)
- Protein per 100 kcal5.6 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Mild English Mustard MasterFoods | 110 | 4.9 g | 9.6 g | 5.7 g |
| Gewürze - Jeden Tag - Senf mittelscharf Jeden Tag | 109 | 6 g | 2.8 g | 6.7 g |
| Garlic and herb Mustard Develey | 111 | 6.2 g | 2.9 g | 6.5 g |
| Senf mittelscharf Bautz‘ner | 108 | 6.1 g | 2.2 g | 6.7 g |
| Mustard Russian Style Prymat | 112 | 4.6 g | 8.5 g | 6 g |
| Mild American Mustard Woolworths | 113 | 3.7 g | 12.6 g | 4.8 g |
| Musztarda Delikatesowa Prymat | 114 | 4.5 g | 9.7 g | 5.5 g |
| Australian Mustard MasterFoods | 115 | 4.8 g | 7.6 g | 7.3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Mustard mild?
100 g of Mustard mild has 110 kcal.
How much protein is in Mustard mild?
Mustard mild contains 6.2 g of protein per 100 g (12% of the 50 g Daily Value). About 25% of its calories come from protein. Compared with other spices, herbs and condiments, that is among the highest quarter (median 3.3 g).
How many carbs are in Mustard mild?
Mustard mild has 3.6 g of total carbohydrates per 100 g, including 1.8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Mustard mild?
Mustard mild contains 6.7 g of fat per 100 g, of which 1.4 g is saturated (7% of the Daily Value).
How much sodium is in Mustard mild?
100 g contains 1,441 mg of sodium, 63% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated October 21, 2022. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7613035909748. License: ODbL 1.0 (Open Food Facts). Source record dated October 21, 2022. Imported November 6, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.