Müllermilch Shake - Milk-Chocolate-Geschmack
Packaged product Dairy and Eggs Müller
Müllermilch Shake - Milk-Chocolate-Geschmack contains 90 kcal per 100 g. A serving, 100 g (100 g) provides about 90 kcal.
Roughly 50% of its calories come from carbohydrates, with 35% from fat and 15% from protein (estimated with general energy factors).
That is more energy than the typical item in dairy and eggs on FoodFactly, where the median is 70 kcal per 100 g across 333 products.
100 g provides 25% of the Daily Value for selenium, 20% of the Daily Value for Vitamin A and 19% of the Daily Value for Vitamin E.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 90 kcal | |
| Total fat L | 3.5 g | 4% |
| Saturated fat L | 2.3 g | 11% |
| Cholesterol L | 60.8 mg | 20% |
| Sodium L | 68 mg | 3% |
| Total carbohydrates L | 11.1 g | 4% |
| Dietary fiber L | 0.41 g | 1% |
| Total sugars L | 10.8 g | |
| Added sugars L | 4.8 g | 10% |
| Protein L | 3.4 g | 7% |
| Vitamin A L | 184 µg | 20% |
| Vitamin C L | 0.32 mg | 0.4% |
| Vitamin D L | 0.35 µg | 2% |
| Vitamin E L | 2.9 mg | 19% |
| Thiamin (B1) L | 0.03 mg | 3% |
| Riboflavin (B2) L | 0.12 mg | 9% |
| Niacin (B3) L | 0.075 mg | 0.5% |
| Pantothenic acid (B5) L | 0.29 mg | 6% |
| Vitamin B6 L | 0.018 mg | 1% |
| Folate (B9) L | 3 µg | 0.7% |
| Vitamin B12 L | 0.23 µg | 10% |
| Calcium L | 85.2 mg | 7% |
| Iron L | 0.52 mg | 3% |
| Magnesium L | 13.4 mg | 3% |
| Phosphorus L | 77.5 mg | 6% |
| Potassium L | 131 mg | 3% |
| Zinc L | 0.29 mg | 3% |
| Copper L | 0.014 mg | 2% |
| Manganese L | 0.012 mg | 0.5% |
| Selenium L | 13.5 µg | 25% |
| Iodine L | 10.6 µg | 7% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 15%
- Carbohydrates 50%
- Fat 35%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein3.4 gabove the median for dairy and eggs (median 3.3 g)
- Fiber0.41 gabove the median for dairy and eggs (median 0.067 g)
- Sugars10.8 gabove the median for dairy and eggs (median 9 g)
- Fat3.5 gin the top quarter of dairy and eggs (median 1.6 g)
- Saturated fat2.3 gin the top quarter of dairy and eggs (median 1 g)
- Sodium68 mgin the top quarter of dairy and eggs (median 48 mg)
- Protein per 100 kcal3.8 gprotein density, useful for comparing foods with different calorie levels
- Water59.8 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 1.2 g |
|---|
Carotenoids (1)
| Beta-carotene L | 51 µg |
|---|
Other components (2)
| Water L | 59.8 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Müller
- Barcode
- 42400387
- Quantity
- 400 ml
- Label serving
- 100 g
- Category
- Flavoured milks
- Packaging
- Plastic
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
ate d 3,49 Eweiß Salz Vitamin E 0,17 g 2,9 mg (24%) Vitamin B6 0,28 mg (20%) Riboflavin 0,35 mg (25%) 0,23 mg (21%) Thiamin 'Anteil am Nährstoffbezugswert 42400387 EISKALT GENTEGEN Molkerei Alois Müller GmbH & Co. KG Zollerstraßle 7, DE-86850 Aretsried www.muellermilch.de +49 8236 999 8600
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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|---|---|---|---|---|
| Free Range Milk - Strawberry & Cream Tom Parker Creamery | 90 | 3.6 g | 8.3 g | 4.7 g |
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| Oak Chocolate Oak | 90 | 3.5 g | 11 g | 3.4 g |
| Strawberry Milk Rosa Brothers Milk Company | 90 | 3.1 g | 12.4 g | 3.1 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 42400387. License: ODbL 1.0 (Open Food Facts). Source record dated March 25, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.