Mozzarella Sour Dough

Packaged product Other Foods Que Bollo

Mozzarella Sour Dough contains 239 kcal per 100 g. A serving, 1 pedazo, 37.7 g (37.7 g) provides about 90 kcal.

Roughly 70% of its calories come from carbohydrates, with 16% from fat and 14% from protein (estimated with general energy factors).

That is close to the median for other foods on FoodFactly (254 kcal per 100 g).

100 g provides 13% of the Daily Value for iron.

The values are as declared on the product label and entered by Open Food Facts contributors.

239kcal per 100 g
8 gprotein
39.8 gcarbohydrates
4 gfat
90kcal in serving, 1 pedazo, 37.7 g (37.7 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 239 kcal
Total fat L 4 g 5%
Saturated fat not reported
Cholesterol L 13.3 mg 4%
Sodium L 398 mg 17%
Total carbohydrates L 39.8 g 14%
Dietary fiber L 2.7 g 9%
Total sugars L 0 g
Protein L 8 g 16%
Calcium L 53.1 mg4%
Iron L 2.4 mg13%
Potassium L 79.6 mg2%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 14%Carbohydrates: 70%Fat: 16%239kcal / 100 g
  • Protein 14%
  • Carbohydrates 70%
  • Fat 16%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron13%Calcium4%Potassium2%

Nutritional insights

  • Protein8 gabove the median for other foods (median 7.4 g)
  • Fiber2.7 gabove the median for other foods (median 1.8 g)
  • Sugars0 gin the lowest quarter of other foods (median 3.2 g)
  • Fat4 gbelow the median for other foods (median 6.6 g)
  • Sodium398 mgabove the median for other foods (median 248 mg)
  • Protein per 100 kcal3.3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Que Bollo
Barcode
0860015658319
Label serving
1 pedazo (37.7 g)
Category
Other Foods

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 0860015658319. License: ODbL 1.0 (Open Food Facts). Source record dated September 28, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Mozzarella Sour Dough?

100 g of Mozzarella Sour Dough has 239 kcal. Serving, 1 pedazo, 37.7 g (37.7 g): about 90 kcal.

How much protein is in Mozzarella Sour Dough?

Mozzarella Sour Dough contains 8 g of protein per 100 g (16% of the 50 g Daily Value), or 3 g in serving, 1 pedazo, 37.7 g (37.7 g). About 14% of its calories come from protein. Compared with other other foods, that is above the median (median 7.4 g).

How many carbs are in Mozzarella Sour Dough?

Mozzarella Sour Dough has 39.8 g of total carbohydrates per 100 g, including 2.7 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Mozzarella Sour Dough?

Mozzarella Sour Dough contains 4 g of fat per 100 g.

What vitamins and minerals does Mozzarella Sour Dough contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (13% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Mozzarella Sour Dough?

100 g contains 398 mg of sodium, 17% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated September 28, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.