Mozzarella Cheese With Uncured Pepperoni, Mozzarella Cheese
Packaged product Meat 7-SELECT
Mozzarella Cheese With Uncured Pepperoni, Mozzarella Cheese contains 319 kcal per 100 g. A typical serving of 1 stick (43 g) provides about 137 kcal.
Roughly 69% of its calories come from fat, with 28% from protein and 3% from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in meat on FoodFactly, where the median is 268 kcal per 100 g across 864 products.
100 g provides 32% of the Daily Value for calcium.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 319 kcal | |
| Total fat L | 25.6 g | 33% |
| Saturated fat L | 11.6 g | 58% |
| Trans fat L | 0 g | |
| Cholesterol L | 70 mg | 23% |
| Sodium L | 1,020 mg | 44% |
| Total carbohydrates L | 2.3 g | 0.8% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 0 g | |
| Protein L | 23.3 g | 47% |
| Calcium L | 416 mg | 32% |
| Iron L | 0.84 mg | 5% |
| Potassium L | 316 mg | 7% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 28%
- Carbohydrates 3%
- Fat 69%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein23.3 gabove the median for meat (median 19.6 g)
- Fat25.6 gabove the median for meat (median 19.3 g)
- Saturated fat11.6 gin the top quarter of meat (median 7.1 g)
- Sodium1,020 mgbelow the median for meat (median 1,165 mg)
- Protein per 100 kcal7.3 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Carotenoids (1)
| Vitamin D (D2 + D3), International Units L | 0 IU |
|---|
Product details
- Brand
- 7-SELECT
- Barcode
- 0052548705350
- Label serving
- 1 stick
- Category
- Pepperoni, salami and cold cuts
Ingredients
MOZZARELLA CHEESE: PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES. UNCURED PEPPERONI: NO NITRATES OR NITRITES. PORK, SEA SALT. CONTAINS LESS THAN 2% OF THE FOLLOWING: TURBINADO SUGAR, NATURAL FLAVORING, CULTURED CELERY JUICE POWDER (CULTURED CELERY JUICE POWDER, SEA SALT, CANOLA OIL), WINE, SWEET PAPRIKA, GARLIC, LACTIC ACID STARTER CULTURE.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Premium Entertaining Parmesan Cheese, Pepper & Garlic Uncured Sopressata Salami, Mild Uncured Genoa Salami Antipasto Tray, Pepper & Garlic Uncured Sopressata Salami, Mild Uncured Genoa Salami CASTLE WOOD RESERVE | 319 | 23 g | 0 g | 24.8 g |
| Antipasto Platter With Frescatrano Olives, Parmesan Cheese, Uncured Genoa Salami & Uncured Sopressata Salami, Antipasto GOOD & GATHER | 319 | 23 g | 0 g | 24.8 g |
| Deli Sliced Old World Sopressata PRIVATE SELECTION | 320 | 24 g | 4 g | 24 g |
| Veroni Antipasto Italiano, 7 Oz VERONI | 321 | 28.6 g | 0 g | 21.4 g |
| Sopressata Salame, Sopressata Salame CITTERIO | 321 | 25 g | 3.6 g | 25 g |
| Mackinac Island Smoked Whitefish Spread SIMPLY SUPERIOR | 321 | 7.1 g | 7.1 g | 28.6 g |
| Uncured Capocollo BOAR'S HEAD | 321 | 25 g | 0 g | 25 g |
| Sopressata CITTERIO | 321 | 32.1 g | 0 g | 25 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2416729. License: CC0 1.0 (U.S. public domain). Source record dated January 31, 2022. Imported November 6, 2026.
Last updated: . Source description: "MOZZARELLA CHEESE WITH UNCURED PEPPERONI, MOZZARELLA CHEESE". Data quality score: 90/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.