Mövenpick Creme Kirsche
Packaged product Sweets and Desserts Nestlé
Mövenpick Creme Kirsche contains 186 kcal per 100 g. A serving, 100 g (100 g) provides about 186 kcal.
Roughly 69% of its calories come from carbohydrates, with 26% from fat and 6% from protein (estimated with general energy factors).
That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 227 kcal per 100 g across 3,811 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 186 kcal | |
| Total fat L | 5.2 g | 7% |
| Saturated fat L | 4.3 g | 22% |
| Sodium L | 64 mg | 3% |
| Total carbohydrates L | 31.2 g | 11% |
| Dietary fiber L | 0.5 g | 2% |
| Total sugars L | 27.2 g | |
| Added sugars L | 24.5 g | 49% |
| Protein L | 2.6 g | 5% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6%
- Carbohydrates 69%
- Fat 26%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein2.6 gbelow the median for sweets and desserts (median 3.4 g)
- Fiber0.5 gbelow the median for sweets and desserts (median 0.7 g)
- Sugars27.2 gin the top quarter of sweets and desserts (median 23 g)
- Fat5.2 gin the lowest quarter of sweets and desserts (median 11 g)
- Saturated fat4.3 gin the lowest quarter of sweets and desserts (median 7.5 g)
- Sodium64 mgabove the median for sweets and desserts (median 60 mg)
- Protein per 100 kcal1.4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Nestlé
- Barcode
- 7613035844810
- Quantity
- 850ml / 489g
- Label serving
- 100 g
- Category
- Ice creams
- Packaging
- Plastic,en:pp-polypropylene
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
eingedickte entrahmte _Milch_, Sauerkirschpüree und - stückchen (13,2 %), Zucker, Glukosesirup, Kirschsaft aus Fruchtsaftkonzentrat (11,3 %), fettarmer Joghurt, Wasser, Kokosfett, Molkenerzeugnis, Orangensaft aus Fruchtsaftkonzentrat, Rote-Bete-Saftkonzentrat, Verdickungsmittel (Johannisbrotkernmehl, Pektine, Guarkernmehl), natürliche Aromen, Emulgator (Mono - und Diglyceride von Speisefettsäuren), Säuerungsmittel (Citronensäure).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: MilkSugarGlucose syrup
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|---|---|---|---|---|
| Barra de helado crocante BON PREU S.A. | 186 | 3.5 g | 19 g | 11 g |
| Gelato cremoso nata 1964-avi | 186 | 2.3 g | 24 g | 8.7 g |
| Мороженое сливочное крем-брюле dep | 186 | 3.7 g | 20.4 g | 10 g |
| Jilatu - Tortina Tomarchio | 186 | 3.8 g | 23 g | 8.8 g |
| Vollutà San Marco | 186 | 2.2 g | 27.6 g | 9.1 g |
| Glace Alpérel miel lavande Alpérel | 186 | 6.9 g | 24 g | 6.9 g |
| Glacier de nature Terre adelice | 186 | 3.8 g | 23.3 g | 8.6 g |
| Fdel gelataio fatto in toscana Gelaterie Artigiane Riunite | 186 | 3.9 g | 29.3 g | 6.5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 7613035844810. License: ODbL 1.0 (Open Food Facts). Source record dated March 25, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.