How many calories are in Moutarde saveur truffe?

100 g of Moutarde saveur truffe has 100 kcal.

How much protein is in Moutarde saveur truffe?

Moutarde saveur truffe contains 4 g of protein per 100 g (8% of the 50 g Daily Value). About 17% of its calories come from protein. Compared with other soups and sauces, that is among the highest quarter (median 1.3 g).

How many carbs are in Moutarde saveur truffe?

Moutarde saveur truffe has 5.2 g of total carbohydrates per 100 g, including 0.29 g of fiber and 3.6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Moutarde saveur truffe?

Moutarde saveur truffe contains 6.5 g of fat per 100 g, of which 0.44 g is saturated (2% of the Daily Value).

What vitamins and minerals does Moutarde saveur truffe contain?

Per 100 g, the most notable amounts relative to the Daily Value are iodine (130% DV) and manganese (11% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Moutarde saveur truffe?

100 g contains 5,159 mg of sodium, 224% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 14, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Moutarde saveur truffe

Packaged product Soups and Sauces Atelier Méditerranée

Moutarde saveur truffe contains 100 kcal per 100 g.

Roughly 61% of its calories come from fat, with 22% from carbohydrates and 17% from protein (estimated with general energy factors).

That is less energy than the typical item in soups and sauces on FoodFactly, where the median is 145 kcal per 100 g across 29,973 products.

100 g provides 130% of the Daily Value for iodine and 11% of the Daily Value for manganese.

The values are as declared on the product label and entered by Open Food Facts contributors.

Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors

100kcal per 100 g

4 gprotein

5.2 gcarbohydrates

6.5 gfat

Nutrition facts

Amount

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	100 kcal
Total fat L	6.5 g	8%
Saturated fat L	0.44 g	2%
Cholesterol L	0 mg	0%
Sodium L	5,159 mg	224%
Total carbohydrates L	5.2 g	2%
Dietary fiber L	0.29 g	1%
Total sugars L	3.6 g
Added sugars L	2.6 g	5%
Protein L	4 g	8%
Vitamin A L	0 µg	0%
Vitamin C L	0.2 mg	0.2%
Vitamin D L	0 µg	0%
Vitamin E L	0.21 mg	1%
Thiamin (B1) L	0.064 mg	5%
Riboflavin (B2) L	0.029 mg	2%
Niacin (B3) L	0.33 mg	2%
Pantothenic acid (B5) L	0.11 mg	2%
Vitamin B6 L	0.042 mg	2%
Folate (B9) L	4.4 µg	1%
Vitamin B12 L	0 µg	0%
Calcium L	53.8 mg	4%
Iron L	1.1 mg	6%
Magnesium L	29.4 mg	7%
Phosphorus L	77.7 mg	6%
Potassium L	92.6 mg	2%
Zinc L	0.4 mg	4%
Copper L	0.068 mg	8%
Manganese L	0.25 mg	11%
Selenium L	3.8 µg	7%
Iodine L	196 µg	130%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 17%
Carbohydrates 22%
Fat 61%
Alcohol 0.1%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Nutritional insights

Protein4 gin the top quarter of soups and sauces (median 1.3 g)
Fiber0.29 gbelow the median for soups and sauces (median 0.5 g)
Sugars3.6 gbelow the median for soups and sauces (median 4 g)
Fat6.5 gabove the median for soups and sauces (median 4.2 g)
Saturated fat0.44 gbelow the median for soups and sauces (median 0.5 g)
Sodium5,159 mgin the top quarter of soups and sauces (median 613 mg)
Protein per 100 kcal4 gprotein density, useful for comparing foods with different calorie levels
Water65.3 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)

Starch L	1.5 g

Carotenoids (1)

Beta-carotene L	29.8 µg

Other components (2)

Water L	65.3 g
Alcohol L	0.01 g

Product details

Brand: Atelier Méditerranée
Barcode: 3760242180140
Quantity: 200 g
Category: groceries
Packaging: Glass
Nutri-Score: E as computed by Open Food Facts
NOVA group: 3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Graines de moutarde, eau, sel, vinaigre, sucre, conservateur sulfite de sodium

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Salt Vinegar Sugar

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

Open Food Facts, record 3760242180140. License: ODbL 1.0 (Open Food Facts). Source record dated March 14, 2026. Imported November 6, 2026.

Last updated: November 6, 2026. Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.