Mørk Kokesjokolade
Packaged product Sweets and Desserts Coop
Mørk Kokesjokolade contains 503 kcal per 100 g.
Roughly 48% of its calories come from fat, with 47% from carbohydrates and 5% from protein (estimated with general energy factors).
That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 560 kcal per 100 g across 5,457 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 503 kcal | |
| Total fat L | 26 g | 33% |
| Saturated fat L | 16 g | 80% |
| Sodium L | 8 mg | 0.3% |
| Total carbohydrates L | 57 g | 21% |
| Dietary fiber | not reported | |
| Total sugars L | 53 g | |
| Protein L | 6.3 g | 13% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 47%
- Fat 48%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6.3 gin the lowest quarter of sweets and desserts (median 8 g)
- Sugars53 gin the top quarter of sweets and desserts (median 28.2 g)
- Fat26 gin the lowest quarter of sweets and desserts (median 40 g)
- Saturated fat16 gin the lowest quarter of sweets and desserts (median 24 g)
- Protein per 100 kcal1.3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Coop
- Barcode
- 7340191100671
- Quantity
- 100g
- Category
- Dark chocolates
- Packaging
- Paper,aluminium foil
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Sukker, kakaomasse (kakaobønner: Vest-Afrika), kakaosmør, emulgatorer (E 322 fra solsikke, E 476), aroma (vanilje). Kan inneholde spor av hvete, bygg, havre, melk, mandler og hasselnøtter. Minst 46% kakaotørrstoff.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarCocoa butter
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| 70%kakao mørk Coop | 503 | 6 g | 52 g | 28 g |
| Chocolat Noir De Bolivie 74% De Cacao La Grande Epicerie de Paris | 503 | 5.3 g | 57 g | 27 g |
| Chocalate Santander Chocolate Santander | 503 | 4.5 g | 57.3 g | 33.2 g |
| Bournville orange dark chocolate Cadbury | 503 | 3.7 g | 63 g | 25 g |
| Chocolate negro Arándanos naturales Lacasa | 503 | 5.1 g | 59 g | 26 g |
| Chocolat noir Delhaize | 503 | 5.8 g | 46.8 g | 32.5 g |
| Dark 70% cocoa Wawel | 503 | 9.7 g | 34 g | 39 g |
| Cioccolato extra fondente con nocciole Antico Castello | 503 | 7.1 g | 55.3 g | 26.2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 7340191100671. License: ODbL 1.0 (Open Food Facts). Source record dated April 2, 2023. Imported November 7, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.