Morango e Menta Fruta Batida Magro
Packaged product Dairy and Eggs Pingo Doce
Morango e Menta Fruta Batida Magro contains 51 kcal per 100 g. A serving, 125 g (125 g) provides about 64 kcal.
Roughly 61% of its calories come from carbohydrates, with 37% from protein and 2% from fat (estimated with general energy factors).
That is less energy than the typical item in dairy and eggs on FoodFactly, where the median is 91 kcal per 100 g across 672 products.
100 g provides 11% of the Daily Value for calcium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 51 kcal | |
| Total fat L | 0.1 g | 0.1% |
| Saturated fat L | 0.1 g | 0.5% |
| Sodium L | 48 mg | 2% |
| Total carbohydrates L | 7 g | 3% |
| Dietary fiber L | 2.4 g | 9% |
| Total sugars L | 7 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 4.3 g | 9% |
| Calcium L | 147 mg | 11% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 37%
- Carbohydrates 61%
- Fat 2%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein4.3 gin the top quarter of dairy and eggs (median 3.5 g)
- Fiber2.4 gin the top quarter of dairy and eggs (median 0.2 g)
- Sugars7 gin the lowest quarter of dairy and eggs (median 12 g)
- Fat0.1 gin the lowest quarter of dairy and eggs (median 2.8 g)
- Saturated fat0.1 gin the lowest quarter of dairy and eggs (median 1.8 g)
- Sodium48 mgabove the median for dairy and eggs (median 43 mg)
- Protein per 100 kcal8.4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Pingo Doce
- Barcode
- 5607047001158
- Quantity
- 125 g
- Label serving
- 125 g
- Category
- Strawberry yogurts
- Nutri-Score
- B as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
_Leite_ pasteurizado desnatado, polpa de morango, _leite_ em pó magro, fibra alimentar (inulina), proteínas do _leite_, amido de milho, espessantes (pectina, goma xantana), concentrado de cenoura, aromas, edulcorante (sucralose), fermentos lácticos, conservante da fruta (sorbato de potássio).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Milk
Similar products
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|---|---|---|---|---|
| Yogur cremoso fresa plátano 0% Hacendado | 51 | 5.1 g | 7.3 g | 0.1 g |
| Yogurth con Fruta Fresa Hacendado | 51 | 4.6 g | 6.2 g | 0.1 g |
| เมจิ สตรอเบอร์รี่ ไขมัน 0% เมจิ | 52 | 3 g | 9.6 g | 0 g |
| Light strawberry yogurt Milbona | 50 | 4.4 g | 7.4 g | 2 g |
| Yogur 0% con trozos de fresa y dátil Central Lechera Asturiana | 50 | 4.5 g | 7.7 g | 0.1 g |
| Desnatado con fresa 0% Alimerka | 50 | 5.3 g | 6.3 g | 0.2 g |
| Yoggi Lätt Jordgubb Arla | 53 | 3.9 g | 8.2 g | 0.5 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 5607047001158. License: ODbL 1.0 (Open Food Facts). Source record dated March 12, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.