Morango & baunilha
Packaged product Sweets and Desserts Carte d'Or
Morango & baunilha contains 180 kcal per 100 g.
Roughly 57% of its calories come from carbohydrates, with 37% from fat and 6% from protein (estimated with general energy factors).
That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 208 kcal per 100 g across 2,763 products.
100 g provides 11% of the Daily Value for Vitamin B12.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 180 kcal | |
| Total fat L | 7 g | 9% |
| Saturated fat L | 7 g | 35% |
| Cholesterol L | 1.3 mg | 0.4% |
| Sodium L | 56 mg | 2% |
| Total carbohydrates L | 24 g | 9% |
| Dietary fiber L | 0.001 g | 0% |
| Total sugars L | 24 g | |
| Added sugars L | 15.2 g | 30% |
| Protein L | 2.5 g | 5% |
| Vitamin A L | 0.95 µg | 0.1% |
| Vitamin C L | 0.7 mg | 0.8% |
| Vitamin D L | 0.04 µg | 0.2% |
| Vitamin E L | 0.75 mg | 5% |
| Thiamin (B1) L | 0.023 mg | 2% |
| Riboflavin (B2) L | 0.099 mg | 8% |
| Niacin (B3) L | 0.049 mg | 0.3% |
| Pantothenic acid (B5) L | 0.19 mg | 4% |
| Vitamin B6 L | 0.024 mg | 1% |
| Folate (B9) L | 2.6 µg | 0.7% |
| Vitamin B12 L | 0.26 µg | 11% |
| Calcium L | 68.1 mg | 5% |
| Iron L | 0.037 mg | 0.2% |
| Magnesium L | 6.7 mg | 2% |
| Phosphorus L | 53 mg | 4% |
| Potassium L | 86.3 mg | 2% |
| Zinc L | 0.23 mg | 2% |
| Copper L | 0.011 mg | 1% |
| Manganese L | 0.004 mg | 0.2% |
| Selenium L | 2.2 µg | 4% |
| Iodine L | 13.4 µg | 9% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6%
- Carbohydrates 57%
- Fat 37%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein2.5 gin the lowest quarter of sweets and desserts (median 3.4 g)
- Fiber0.001 gin the lowest quarter of sweets and desserts (median 0.53 g)
- Sugars24 gabove the median for sweets and desserts (median 23 g)
- Fat7 gin the lowest quarter of sweets and desserts (median 9.5 g)
- Saturated fat7 gabove the median for sweets and desserts (median 6.4 g)
- Sodium56 mgbelow the median for sweets and desserts (median 59 mg)
- Protein per 100 kcal1.4 gprotein density, useful for comparing foods with different calorie levels
- Water71.9 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 0 g |
|---|
Carotenoids (1)
| Beta-carotene L | 3.8 µg |
|---|
Other components (2)
| Water L | 71.9 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Carte d'Or
- Barcode
- 8711327513495
- Quantity
- 1700 ml
- Category
- Ice cream tubs
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
LEITE magro reconstituído, agua, dextrose, gordura de coco, açúcar, LACTOSE e proteínas lácteas (LEITE), xarope de glicose e frutose, regulador de acidez (acido cítrico), emulsionante (monodiglicéridos de ácidos gordos, espessantes (goma de guar, farinha de semente de alfarroba, carragenina), sumo de beterraba concentrado, aromas, corante (carotenos). Pode conter: Frutos de casca rija.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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|---|---|---|---|---|
| Chocolate Peanut Butter Gelato Mario's Gelati | 180 | 4.8 g | 19.2 g | 10.4 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 8711327513495. License: ODbL 1.0 (Open Food Facts). Source record dated March 31, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.