Mon Dessert Double Coffee
Packaged product Beverages Milsani
Mon Dessert Double Coffee contains 115 kcal per 100 g. A serving, 190 g (190 g) provides about 219 kcal.
Roughly 56% of its calories come from carbohydrates, with 35% from fat and 9% from protein (estimated with general energy factors).
That is more energy than the typical item in beverages on FoodFactly, where the median is 58 kcal per 100 g across 60,200 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 115 kcal | |
| Total fat L | 4.5 g | 6% |
| Saturated fat L | 3 g | 15% |
| Sodium L | 79 mg | 3% |
| Total carbohydrates L | 16 g | 6% |
| Dietary fiber | not reported | |
| Total sugars L | 12 g | |
| Added sugars L | 10.6 g | 21% |
| Protein L | 2.5 g | 5% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 9%
- Carbohydrates 56%
- Fat 35%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein2.5 gabove the median for beverages (median 0.7 g)
- Sugars12 gin the top quarter of beverages (median 4.9 g)
- Fat4.5 gabove the median for beverages (median 0.2 g)
- Saturated fat3 gin the top quarter of beverages (median 0.1 g)
- Sodium79 mgabove the median for beverages (median 33.8 mg)
- Protein per 100 kcal2.2 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Pasteurisierte entrahmte MILCH, pasteurisierter RAHM 20%, MOLKENERZEUGNIS, Zucker, modifizierte Stärke, Glukose-Fruktose-Sirup, Karamel aukesirup, Kaffee-Extrakt 0,3%, Verdickungsmittel: Carrageen, Guarkernmehl; Speisegelatine (Rind), Kakaopulver, Emulgator. Milchsäureester von Mono - und Diglyceriden von Speisefettsäuren; Aroma, Karamell-Creme (SAHNE, Sal Water BUTTER, Zucker, Glukosesirup), Salz. Sahnetopping mit Stickstoff aufgeschlagen. Bei max +2%-40% mindesen haltbar bis: sehe Deckel. CH Bei max. +2°C-+8°C zu
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: MilkCreamSugarSaltGlucose syrup
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|---|---|---|---|---|
| Chateaubriand Charal | 115 | 23 g | 0.6 g | 2.3 g |
| Steak Charal | 115 | 23 g | 0.6 g | 2.3 g |
| Steak Charal | 115 | 23 g | 0.6 g | 2.3 g |
| Turkey Breast Steaks Plainville | 115 | 22.9 g | 0 g | 1.8 g |
| Chunk light tuna in water Nixe | 115 | 17.7 g | 2.7 g | 4.4 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 4061463691125. License: ODbL 1.0 (Open Food Facts). Source record dated July 13, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.