Mixed vegetables cans

Packaged product Vegetables Libby’s

Mixed vegetables cans contains 36 kcal per 100 g. A serving, 0.5 cup, 125 g (125 g) provides about 45 kcal.

Roughly 88% of its calories come from carbohydrates, with 13% from protein and 0% from fat (estimated with general energy factors).

That is close to the median for vegetables on FoodFactly (34 kcal per 100 g).

The values are label data submitted by the manufacturer to USDA FoodData Central.

Mixed vegetables cans by Libby’s, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
36kcal per 100 g
0.8 gprotein
5.6 gcarbohydrates
0 gfat
45kcal in serving, 0.5 cup, 125 g (125 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 36 kcal
Total fat L 0 g 0%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 232 mg 10%
Total carbohydrates L 5.6 g 2%
Dietary fiber L 1.6 g 6%
Total sugars L 1.6 g
Added sugars L 0 g 0%
Protein L 0.8 g 2%
Vitamin D L 0 µg0%
Calcium L 14 mg1%
Iron L 0.8 mg4%
Potassium L 122 mg3%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 13%Carbohydrates: 88%36kcal / 100 g
  • Protein 13%
  • Carbohydrates 88%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron4%Potassium3%Calcium1%Vitamin D0%

Nutritional insights

  • Protein0.8 gin the lowest quarter of vegetables (median 1.3 g)
  • Fiber1.6 gbelow the median for vegetables (median 1.7 g)
  • Sugars1.6 gbelow the median for vegetables (median 1.7 g)
  • Sodium232 mgbelow the median for vegetables (median 242 mg)
  • Protein per 100 kcal2.2 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 28 kcal36 kcal
Protein 0.8 g0.8 g
Carbohydrates 5.6 g5.6 g
Fat 0 g0 g
Fiber 1.6 g1.6 g
Sugars 0.8 g1.6 g
Sodium 248 mg232 mg

Product details

Brand
Libby’s
Barcode
0037100038176
Label serving
0.5 cup (125 g)
Category
Canned vegetables
Nutri-Score
B as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Water, carrots, potatoes, peas, corn, green beans, celery, lima beans, salt.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: PotatoSalt

Similar products

FoodCaloriesProteinCarbsFat
100% Pumpkin Organic Happy Belly 36 0.8 g 8.8 g 0 g
Mixed Vegetables Market Pantry 36 1.6 g 7.3 g 0 g
Quartered Artichoke Hearts H-E-B 36 2.4 g 6.4 g 0 g
White Sliced Potatoes, White BEST YET 36 0.61 g 8.5 g 0 g
Whole Artichoke Hearts H-E-B 36 2.4 g 6.4 g 0 g
Mixed Vegetables URBAN MEADOW 36 0.8 g 5.6 g 0 g
Original Raw Sauerkraut, Original OLYKRAUT 36 0 g 7.1 g 0 g
Quartered Artichoke Hearts PASTENE 36 0 g 7.1 g 0 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Mixed vegetables cans?

100 g of Mixed vegetables cans has 36 kcal. Serving, 0.5 cup, 125 g (125 g): about 45 kcal.

How much protein is in Mixed vegetables cans?

Mixed vegetables cans contains 0.8 g of protein per 100 g (2% of the 50 g Daily Value), or 1 g in serving, 0.5 cup, 125 g (125 g). About 13% of its calories come from protein. Compared with other vegetables, that is in the lowest quarter (median 1.3 g).

How many carbs are in Mixed vegetables cans?

Mixed vegetables cans has 5.6 g of total carbohydrates per 100 g, including 1.6 g of fiber and 1.6 g of sugars.

How much fat is in Mixed vegetables cans?

Mixed vegetables cans contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

How much sodium is in Mixed vegetables cans?

100 g contains 232 mg of sodium, 10% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated July 17, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2671625. License: CC0 1.0 (U.S. public domain). Source record dated December 4, 2020. Imported November 6, 2026.
  • Open Food Facts, record 0037100038176. License: ODbL 1.0 (Open Food Facts). Source record dated July 17, 2026. Imported November 7, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.