Minuttbiff

Packaged product Meat Meny

Minuttbiff contains 105 kcal per 100 g. A serving, 100 g (100 g) provides about 105 kcal.

Roughly 86% of its calories come from protein, with 14% from fat and 0% from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in meat on FoodFactly, where the median is 151 kcal per 100 g across 860 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Minuttbiff by Meny, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
105kcal per 100 g
23 gprotein
0 gcarbohydrates
1.7 gfat
105kcal in serving, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 105 kcal
Total fat L 1.7 g 2%
Saturated fat L 0.8 g 4%
Sodium L 39 mg 2%
Total carbohydrates L 0 g 0%
Dietary fiber not reported
Total sugars L 0 g
Added sugars L 0 g 0%
Protein L 23 g 46%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 86%Fat: 14%105kcal / 100 g
  • Protein 86%
  • Fat 14%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein23 gin the top quarter of meat (median 21 g)
  • Fat1.7 gin the lowest quarter of meat (median 6.7 g)
  • Saturated fat0.8 gin the lowest quarter of meat (median 2.4 g)
  • Sodium39 mgin the lowest quarter of meat (median 80 mg)
  • Protein per 100 kcal21.9 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Meny
Barcode
7020099000692
Quantity
400 g
Label serving
100 g
Category
Beef
Nutri-Score
A as computed by Open Food Facts
NOVA group
1 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Storfekjøtt

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Similar products

FoodCaloriesProteinCarbsFat
Prima Lavpris Ytrefilet av storfe Prima 105 21 g 0 g 2.3 g
Biffstrimler av storfe Folkets 105 23 g 0 g 1.7 g
Pulled Beef Tann 105 18 g 1.6 g 3 g
Biefstuk, Ossenworst, Ronde Schijfjes Albert Heijn 105 20 g 0.5 g 2.5 g
Bourbon pulled beef & mash Tesco Finest 106 7.5 g 13.5 g 3.1 g
Ytrefilet av storfe Nordfjord 106 22 g 0 g 2 g
Filet d'anvers Cora 106 23 g 1 g 1 g
2 pavés de bœuf marinés Boucherie St Clément 106 17 g 1.8 g 3.4 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 7020099000692. License: ODbL 1.0 (Open Food Facts). Source record dated October 25, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Minuttbiff?

100 g of Minuttbiff has 105 kcal. Serving, 100 g (100 g): about 105 kcal.

Is Minuttbiff high in protein?

Minuttbiff contains 23 g of protein per 100 g (46% of the 50 g Daily Value), or 23 g in serving, 100 g (100 g). About 86% of its calories come from protein. Compared with other meat, that is among the highest quarter (median 21 g).

How many carbs are in Minuttbiff?

Minuttbiff has 0 g of total carbohydrates per 100 g, including 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Minuttbiff?

Minuttbiff contains 1.7 g of fat per 100 g, of which 0.8 g is saturated (4% of the Daily Value).

How much sodium is in Minuttbiff?

100 g contains 39 mg of sodium, 2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated October 25, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.