Ministicks
Ministicks contains 528 kcal per 100 g. A serving, 10 g (10 g) provides about 53 kcal.
Roughly 77% of its calories come from fat, with 20% from protein and 3% from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in meat on FoodFactly, where the median is 416 kcal per 100 g across 240 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 528 kcal | |
| Total fat L | 45 g | 58% |
| Saturated fat L | 18 g | 90% |
| Sodium L | 1,720 mg | 75% |
| Total carbohydrates L | 3.7 g | 1% |
| Dietary fiber L | 0.5 g | 2% |
| Total sugars L | 2.8 g | |
| Added sugars L | 2.2 g | 4% |
| Protein L | 27 g | 54% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 20%
- Carbohydrates 3%
- Fat 77%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Fiber0.5 gin the top quarter of meat (median 0 g)
- Sugars2.8 gin the top quarter of meat (median 1.4 g)
- Fat45 gin the top quarter of meat (median 33 g)
- Saturated fat18 gin the top quarter of meat (median 13 g)
- Sodium1,720 mgin the lowest quarter of meat (median 1,840 mg)
- Protein per 100 kcal5.1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Panda
- Barcode
- 4068261012831
- Quantity
- 100
- Label serving
- 10 g
- Category
- Dry sausage pure pork
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Viande de porc, sel, lactose, épices, dextrose, conservateur (nitrite de sodium), ferments. Enveloppe comestible: collagène, cellulose. Peut contenir des traces de tous types de fruits à coque. 100 g de produit préparé à partir de 175 g de viande de porc.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Salt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Sticks de saucissons secs nature Casino | 528 | 27 g | 3.7 g | 45 g |
| Apérisec Nature Aoste | 528 | 29 g | 4.1 g | 44 g |
| Sticks à croquer de saucisson sec pur porc Le Césarin | 529 | 27 g | 4.1 g | 45 g |
| Mini saucissons secs Belle France | 529 | 27 g | 10 g | 45 g |
| mini saucisson sec nature Franprix | 529 | 27 g | 4.1 g | 45 g |
| Sticks saucisson sec Franprix | 529 | 27 g | 4.1 g | 45 g |
| Sticks nature de saucisson sec Charcupac | 527 | 28 g | 2.7 g | 45 g |
| Petits Bâtons de Berger Nature (2+1 gratuits) Bâton de Berger Petit | 530 | 29 g | 4.1 g | 44.2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 4068261012831. License: ODbL 1.0 (Open Food Facts). Source record dated March 13, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.