Mini rochers à la noix de coco
Packaged product Sweets and Desserts Serebis
Mini rochers à la noix de coco contains 439 kcal per 100 g.
Roughly 54% of its calories come from carbohydrates, with 43% from fat and 3% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (438 kcal per 100 g).
100 g provides 21% of the Daily Value for manganese, 17% of the Daily Value for copper and 11% of the Daily Value for selenium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 439 kcal | |
| Total fat L | 20.3 g | 26% |
| Saturated fat L | 18 g | 90% |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 40 mg | 2% |
| Total carbohydrates L | 57.9 g | 21% |
| Dietary fiber L | 5.1 g | 18% |
| Total sugars L | 45.6 g | |
| Added sugars L | 43.1 g | 86% |
| Protein L | 3.4 g | 7% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 1 mg | 1% |
| Vitamin D L | 0 µg | 0% |
| Vitamin E L | 0.076 mg | 0.5% |
| Thiamin (B1) L | 0.022 mg | 2% |
| Riboflavin (B2) L | 0.058 mg | 4% |
| Niacin (B3) L | 0.19 mg | 1% |
| Pantothenic acid (B5) L | 0.23 mg | 5% |
| Vitamin B6 L | 0.019 mg | 1% |
| Folate (B9) L | 18.7 µg | 5% |
| Vitamin B12 L | 0.009 µg | 0.4% |
| Calcium L | 9.9 mg | 0.8% |
| Iron L | 0.91 mg | 5% |
| Magnesium L | 12.6 mg | 3% |
| Phosphorus L | 41.4 mg | 3% |
| Potassium L | 138 mg | 3% |
| Zinc L | 0.38 mg | 3% |
| Copper L | 0.16 mg | 17% |
| Manganese L | 0.49 mg | 21% |
| Selenium L | 5.9 µg | 11% |
| Iodine L | 0.75 µg | 0.5% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3%
- Carbohydrates 54%
- Fat 43%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein3.4 gin the lowest quarter of sweets and desserts (median 7.1 g)
- Fiber5.1 gabove the median for sweets and desserts (median 3.3 g)
- Sugars45.6 gin the top quarter of sweets and desserts (median 11.5 g)
- Fat20.3 gabove the median for sweets and desserts (median 16.1 g)
- Saturated fat18 gin the top quarter of sweets and desserts (median 3.6 g)
- Sodium40 mgin the lowest quarter of sweets and desserts (median 400 mg)
- Protein per 100 kcal0.77 gprotein density, useful for comparing foods with different calorie levels
- Water24.9 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Monounsaturated fat L | 0.45 g |
|---|---|
| Polyunsaturated fat L | 0.13 g |
Sugars and starch (1)
| Starch L | 7.9 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20:5 n-3) L | 0 g |
|---|---|
| DHA (omega-3, 22:6 n-3) L | 0 g |
| ALA (omega-3, 18:3 n-3) L | 0.008 g |
| Linoleic acid (omega-6, 18:2) L | 0.006 g |
Carotenoids (1)
| Beta-carotene L | 0.061 µg |
|---|
Other components (2)
| Water L | 24.9 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Serebis
- Barcode
- 3254950008174
- Quantity
- 400 g
- Category
- Biscuits and cakes
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Noix de coco râpée (31,0%), sucre, sirop de glucose, fécule de pomme de terre, blanc d'oeufs, dextrose.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarGlucose syrupEgg
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|---|---|---|---|---|
| Biscuits secs bio leader price Leader Price | 439 | 9.5 g | 74.5 g | 11 g |
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| Vitalday proteina Gullón | 439 | 16 g | 55 g | 15 g |
| Кейк Маркизите ванилия Elit sweets | 439 | 5.6 g | 46.9 g | 26 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3254950008174. License: ODbL 1.0 (Open Food Facts). Source record dated March 13, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.