Mini pâtisseries

Packaged product Sweets and Desserts Aldi

Mini pâtisseries contains 295 kcal per 100 g.

Roughly 51% of its calories come from carbohydrates, with 43% from fat and 6% from protein (estimated with general energy factors).

That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 397 kcal per 100 g across 2,162 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Mini pâtisseries by Aldi, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
295kcal per 100 g
4.4 gprotein
38 gcarbohydrates
14 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 295 kcal
Total fat L 14 g 18%
Saturated fat L 7.9 g 40%
Sodium L 140 mg 6%
Total carbohydrates L 38 g 14%
Dietary fiber L 1.6 g 6%
Total sugars L 25 g
Protein L 4.4 g 9%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6%Carbohydrates: 51%Fat: 43%295kcal / 100 g
  • Protein 6%
  • Carbohydrates 51%
  • Fat 43%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein4.4 gbelow the median for sweets and desserts (median 5.3 g)
  • Fiber1.6 gbelow the median for sweets and desserts (median 1.8 g)
  • Fat14 gbelow the median for sweets and desserts (median 18 g)
  • Saturated fat7.9 gabove the median for sweets and desserts (median 6.5 g)
  • Sodium140 mgbelow the median for sweets and desserts (median 248 mg)
  • Protein per 100 kcal1.5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Aldi
Barcode
4068262087401
Category
Pastries
Nutri-Score
D as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Mini Chinois Petit Paris 295 7 g 46.3 g 8.6 g
Nice Tarts Nasch Natur 295 7.2 g 24 g 17.9 g
Réteslap lidl Chef select & you 296 11 g 60 g 0.9 g
Pastry leaves Yufka 296 9.3 g 58 g 2.4 g
Aarbeienschnitte Lekker smullen 296 2.4 g 24.1 g 21 g
Honey Bran Muffins Schwartz Brothers 296 7 g 49.3 g 7 g
Mt Evans Muffins Yumbana Shoppe 296 2.8 g 39.4 g 14.1 g
Dark Chocolate Muffin Red Plate Foods Inc. 296 4 g 49.5 g 10.9 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 4068262087401. License: ODbL 1.0 (Open Food Facts). Source record dated October 4, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Mini pâtisseries?

100 g of Mini pâtisseries has 295 kcal.

How much protein is in Mini pâtisseries?

Mini pâtisseries contains 4.4 g of protein per 100 g (9% of the 50 g Daily Value). About 6% of its calories come from protein. Compared with other sweets and desserts, that is below the median (median 5.3 g).

How many carbs are in Mini pâtisseries?

Mini pâtisseries has 38 g of total carbohydrates per 100 g, including 1.6 g of fiber and 25 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Mini pâtisseries?

Mini pâtisseries contains 14 g of fat per 100 g, of which 7.9 g is saturated (40% of the Daily Value).

How much sodium is in Mini pâtisseries?

100 g contains 140 mg of sodium, 6% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated October 4, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.