Mini Eggs, Milk Chocolate
Packaged product Sweets and Desserts Cadbury
Mini Eggs, Milk Chocolate contains 476 kcal per 100 g. A serving, 1 package, 42 g (42 g) provides about 200 kcal.
Roughly 56% of its calories come from carbohydrates, with 39% from fat and 6% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (518 kcal per 100 g).
100 g provides 11% of the Daily Value for calcium.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 476 kcal | |
| Total fat L | 21.4 g | 27% |
| Saturated fat L | 11.9 g | 60% |
| Trans fat L | 0 g | |
| Cholesterol L | 12 mg | 4% |
| Sodium L | 71 mg | 3% |
| Total carbohydrates L | 69 g | 25% |
| Dietary fiber L | 2.4 g | 9% |
| Total sugars L | 66.7 g | |
| Protein L | 7.1 g | 14% |
| Vitamin C L | 0 mg | 0% |
| Calcium L | 143 mg | 11% |
| Iron L | 0 mg | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6%
- Carbohydrates 56%
- Fat 39%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein7.1 gabove the median for sweets and desserts (median 5.9 g)
- Fiber2.4 gbelow the median for sweets and desserts (median 2.9 g)
- Sugars66.7 gin the top quarter of sweets and desserts (median 47.8 g)
- Fat21.4 gin the lowest quarter of sweets and desserts (median 31 g)
- Saturated fat11.9 gin the lowest quarter of sweets and desserts (median 17.5 g)
- Sodium71 mgbelow the median for sweets and desserts (median 78 mg)
- Protein per 100 kcal1.5 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Vitamin A, IU L | 238 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 476 kcal | 476 kcal |
| Protein | 7.1 g | 7.1 g |
| Carbohydrates | 69 g | 69 g |
| Fat | 21.4 g | 21.4 g |
| Fiber | 2.4 g | 2.4 g |
| Sugars | 66.7 g | 66.7 g |
| Sodium | 71 mg | 71 mg |
Product details
- Brand
- Cadbury
- Barcode
- 0034000972524
- Quantity
- 1 PACKAGE
- Label serving
- 1 PACKAGE (42 g)
- Category
- Chocolate candies
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Milk Chocolate (Sugar; Milk; Cocoa Butter; Chocolate; Lactose; Soy Lecithin; Pgpr, Emulsifier; Natural And Artificial Flavor); Sugar; Contains 2% Or Less Of: Cornstarch; Gum Acacia; Corn Syrup; Artificial Color, (Yellow 6 Lake; Blue 2 Lake; Yellow 5; Blue 2; Red 40); Milk Fat; Inert Sugar; Nonfat Milk; Artificial Flavor; Sodium Bicarbonate; Salt.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarMilkSaltCocoa butter
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|---|---|---|---|---|
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| Non-Pareils Wegmans | 476 | 2.4 g | 54.8 g | 26.2 g |
| Fall Nonpareils The Fresh Market | 476 | 4.8 g | 73.8 g | 19 g |
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| Guylian, Luxuriously Rich & Creamy Belgian Milk Chocolate Truffles, Soft Caramel Nv Chocolaterie Guylian | 476 | 4.8 g | 61.9 g | 23.8 g |
| Holiday Non-Pareils Weis Markets Inc. | 476 | 4.8 g | 73.8 g | 19 g |
| Premium Chocolate Assortment Ghirardelli Chocolate | 476 | 4.8 g | 61.9 g | 28.6 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 1644024. License: CC0 1.0 (U.S. public domain). Source record dated January 20, 2018. Imported November 6, 2026.
- Open Food Facts, record 0034000972524. License: ODbL 1.0 (Open Food Facts). Source record dated May 3, 2025. Imported November 12, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.