How many calories are in Mimolette (25% MG) x 10 tranches?

100 g of Mimolette (25% MG) x 10 tranches has 329 kcal. Serving, 40 g, 2 tranches (40 g): about 132 kcal.

Is Mimolette (25% MG) x 10 tranches high in protein?

Mimolette (25% MG) x 10 tranches contains 26 g of protein per 100 g (52% of the 50 g Daily Value), or 10.4 g in serving, 40 g, 2 tranches (40 g). About 32% of its calories come from protein.

How many carbs are in Mimolette (25% MG) x 10 tranches?

Mimolette (25% MG) x 10 tranches has 0.1 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Mimolette (25% MG) x 10 tranches?

Mimolette (25% MG) x 10 tranches contains 25 g of fat per 100 g, of which 15 g is saturated (75% of the Daily Value).

What vitamins and minerals does Mimolette (25% MG) x 10 tranches contain?

Per 100 g, the most notable amounts relative to the Daily Value are iodine (28% DV), Vitamin B12 (20% DV) and Riboflavin (B2) (13% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Mimolette (25% MG) x 10 tranches?

100 g contains 823 mg of sodium, 36% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 25, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Mimolette (25% MG) x 10 tranches

Packaged product Dairy and Eggs Dia

Mimolette (25% MG) x 10 tranches contains 329 kcal per 100 g. A serving, 40 g, 2 tranches (40 g) provides about 132 kcal.

Roughly 68% of its calories come from fat, with 32% from protein and 0.1% from carbohydrates (estimated with general energy factors).

That is close to the median for dairy and eggs on FoodFactly (325 kcal per 100 g).

100 g provides 28% of the Daily Value for iodine, 20% of the Daily Value for Vitamin B12 and 13% of the Daily Value for Riboflavin (B2).

The values are as declared on the product label and entered by Open Food Facts contributors.

Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors

329kcal per 100 g

26 gprotein

0.1 gcarbohydrates

25 gfat

132kcal in serving, 40 g, 2 tranches (40 g)

Nutrition facts

Amount

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	329 kcal
Total fat L	25 g	32%
Saturated fat L	15 g	75%
Cholesterol L	2.4 mg	0.8%
Sodium L	823 mg	36%
Total carbohydrates L	0.1 g	0%
Dietary fiber L	0 g	0%
Total sugars L	0 g
Added sugars L	0 g	0%
Protein L	26 g	52%
Vitamin A L	1.7 µg	0.2%
Vitamin C L	1.2 mg	1%
Vitamin D L	0.072 µg	0.4%
Vitamin E L	0.009 mg	0.1%
Thiamin (B1) L	0.041 mg	3%
Riboflavin (B2) L	0.17 mg	13%
Niacin (B3) L	0.088 mg	0.6%
Pantothenic acid (B5) L	0.35 mg	7%
Vitamin B6 L	0.042 mg	2%
Folate (B9) L	4.7 µg	1%
Vitamin B12 L	0.47 µg	20%
Calcium L	118 mg	9%
Iron L	0.032 mg	0.2%
Magnesium L	11.2 mg	3%
Phosphorus L	95 mg	8%
Potassium L	151 mg	3%
Zinc L	0.4 mg	4%
Copper L	0.013 mg	1%
Manganese L	0.007 mg	0.3%
Selenium L	1.6 µg	3%
Iodine L	42.4 µg	28%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 32%
Carbohydrates 0.1%
Fat 68%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Nutritional insights

Sugars0 gin the lowest quarter of dairy and eggs (median 0.5 g)
Fat25 gabove the median for dairy and eggs (median 24.2 g)
Saturated fat15 gin the lowest quarter of dairy and eggs (median 17 g)
Sodium823 mgbelow the median for dairy and eggs (median 1,040 mg)
Protein per 100 kcal7.9 gprotein density, useful for comparing foods with different calorie levels
Water87.1 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)

Starch L	0 g

Carotenoids (1)

Beta-carotene L	6.7 µg

Other components (2)

Water L	87.1 g
Alcohol L	0 g

Product details

Brand: Dia
Barcode: 8480017027009
Quantity: 200 g
Label serving: 40 g (2 tranches)
Category: Fromages-du-nord-pas-de-calais
Packaging: Plastic,fresh,protective gas,Tray
Nutri-Score: D as computed by Open Food Facts
NOVA group: 4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Lait pasteurisé, sel, ferments lactiques, coagulant, colorant: E160b.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Milk Salt

Similar products

Food	Calories	Protein	Carbs	Fat
Tranchettes mimolette Centurion Fromagers	331	26 g	0.5 g	25 g
Mimolette LES FROMAGERS DE SAINTE COLOMBE	327	26 g	1 g	25 g
Mimolette Cora	327	26 g	0.5 g	24 g
Mimolette Jeune 23% de matieres grasses, a base de lait pasteurise Centurion	327	25 g	0.5 g	25 g
Mimolette jeune Schoepfer	327	25 g	0.5 g	25 g
Mimolette Jeune Moulin D'or E.Leclerc	327	25 g	0 g	25 g
Mimolette Les Fromagers de St-Omer	327	28 g	1 g	25 g
Mimolette Jeune Auchan	326	26 g	0.5 g	24 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

Open Food Facts, record 8480017027009. License: ODbL 1.0 (Open Food Facts). Source record dated March 25, 2026. Imported November 6, 2026.

Last updated: November 6, 2026. Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.