Milk shakers

Packaged product Dairy and Eggs

Milk shakers contains 110 kcal per 100 g. A serving, 8 oza, 237 ml (237 g) provides about 261 kcal.

Roughly 58% of its calories come from carbohydrates, with 32% from fat and 11% from protein (estimated with general energy factors).

That is more energy than the typical item in dairy and eggs on FoodFactly, where the median is 56 kcal per 100 g across 4,028 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

110kcal per 100 g
3 gprotein
15.6 gcarbohydrates
3.8 gfat
261kcal in serving, 8 oza, 237 ml (237 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 110 kcal
Total fat L 3.8 g 5%
Saturated fat L 2.5 g 13%
Trans fat L 0 g
Cholesterol L 15 mg 5%
Sodium L 165 mg 7%
Total carbohydrates L 15.6 g 6%
Dietary fiber L 0.4 g 1%
Total sugars L 15.2 g
Protein L 3 g 6%
Vitamin A L 50.7 µg6%
Vitamin C L 0 mg0%
Calcium L 105 mg8%
Iron L 0 mg0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 11%Carbohydrates: 58%Fat: 32%110kcal / 100 g
  • Protein 11%
  • Carbohydrates 58%
  • Fat 32%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium8%Vitamin A6%Vitamin C0%Iron0%

Nutritional insights

  • Protein3 gin the lowest quarter of dairy and eggs (median 3.3 g)
  • Fiber0.4 gin the top quarter of dairy and eggs (median 0 g)
  • Sugars15.2 gin the top quarter of dairy and eggs (median 4.9 g)
  • Fat3.8 gin the top quarter of dairy and eggs (median 2 g)
  • Saturated fat2.5 gin the top quarter of dairy and eggs (median 1.2 g)
  • Sodium165 mgin the top quarter of dairy and eggs (median 50 mg)
  • Protein per 100 kcal2.7 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamin A, IU L169 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 110 kcal110 kcal
Protein 3 g3 g
Carbohydrates 15.6 g15.6 g
Fat 3.8 g3.8 g
Fiber 0.4 g0.4 g
Sugars 15.2 g15.2 g
Sodium 165 mg165 mg

Product details

Barcode
0715506120069
Label serving
8 OZA (237 ml)
Category
Milks
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Reduced fat milk, liquid sugar (sugar, water), cream, nonfat dry milk, natural vanilla extract, phosphates, guar gum, cellulose gel, cellulose gum, carrageenan.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: MilkSugarCream

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 1921597. License: CC0 1.0 (U.S. public domain). Source record dated January 17, 2018. Imported November 6, 2026.
  • Open Food Facts, record 0715506120069. License: ODbL 1.0 (Open Food Facts). Source record dated April 23, 2020. Imported November 7, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Milk shakers?

100 g of Milk shakers has 110 kcal. Serving, 8 oza, 237 ml (237 g): about 261 kcal.

How much protein is in Milk shakers?

Milk shakers contains 3 g of protein per 100 g (6% of the 50 g Daily Value), or 7 g in serving, 8 oza, 237 ml (237 g). About 11% of its calories come from protein. Compared with other dairy and eggs, that is in the lowest quarter (median 3.3 g).

How many carbs are in Milk shakers?

Milk shakers has 15.6 g of total carbohydrates per 100 g, including 0.4 g of fiber and 15.2 g of sugars.

How much fat is in Milk shakers?

Milk shakers contains 3.8 g of fat per 100 g, of which 2.5 g is saturated (13% of the Daily Value).

How much sodium is in Milk shakers?

100 g contains 165 mg of sodium, 7% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated April 23, 2020. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.