Milk Chocolate Digestives
Packaged product Sweets and Desserts Tower Gate
Milk Chocolate Digestives contains 473 kcal per 100 g.
Roughly 51% of its calories come from carbohydrates, with 42% from fat and 7% from protein (estimated with general energy factors).
That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 112,400 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 473 kcal | |
| Total fat L | 21.6 g | 28% |
| Saturated fat L | 10.4 g | 52% |
| Sodium L | 173 mg | 8% |
| Total carbohydrates L | 59.2 g | 22% |
| Dietary fiber L | 5.8 g | 21% |
| Total sugars L | 27.4 g | |
| Added sugars L | 16 g | 32% |
| Protein L | 7.6 g | 15% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7%
- Carbohydrates 51%
- Fat 42%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein7.6 gabove the median for sweets and desserts (median 5.9 g)
- Fiber5.8 gin the top quarter of sweets and desserts (median 2 g)
- Sugars27.4 gabove the median for sweets and desserts (median 20.8 g)
- Fat21.6 gabove the median for sweets and desserts (median 13 g)
- Saturated fat10.4 gabove the median for sweets and desserts (median 5.4 g)
- Sodium173 mgbelow the median for sweets and desserts (median 176 mg)
- Protein per 100 kcal1.6 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Tower Gate
- Barcode
- 4335619239685
- Category
- Sweets and Desserts
Ingredients
Digestives OPLE Cocoa free biscuits half coated in 29% milk chocolate Gluten Free Oat Flour 29% Milk Chocolate (Sugar, Cocoa Butter, Whole Milk Powder, Cocoa Saya Lecithins Ravourings, Sugar, Gluten Free Out Bran, Maize Starch, Palm Fat Palm Oil, Partially Inverted Sugar Syrup Raising Agent: Sodium Carbonates; Cane Molasses Emulsifier Mono - and Diglycerides of Fatty Acids ance Certified. Find out more at ra.org LADL
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarCocoa butter
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 4335619239685. License: ODbL 1.0 (Open Food Facts). Source record dated March 16, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.