Mild Korma sauce
Packaged product Soups and Sauces Bay’s Kitchen
Mild Korma sauce contains 138 kcal per 100 g.
Roughly 70% of its calories come from fat, with 25% from carbohydrates and 5% from protein (estimated with general energy factors).
That is more energy than the typical item in soups and sauces on FoodFactly, where the median is 85 kcal per 100 g across 58 products.
100 g provides 51% of the Daily Value for manganese, 10% of the Daily Value for copper and 10% of the Daily Value for Vitamin E.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 138 kcal | |
| Total fat L | 11 g | 14% |
| Saturated fat L | 7 g | 35% |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 560 mg | 24% |
| Total carbohydrates L | 8.8 g | 3% |
| Dietary fiber L | 0.4 g | 1% |
| Total sugars L | 4.5 g | |
| Added sugars L | 7.8 g | 16% |
| Protein L | 1.6 g | 3% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 3.2 mg | 4% |
| Vitamin D L | 0.016 µg | 0.1% |
| Vitamin E L | 1.5 mg | 10% |
| Thiamin (B1) L | 0.021 mg | 2% |
| Riboflavin (B2) L | 0.007 mg | 0.6% |
| Niacin (B3) L | 0.42 mg | 3% |
| Pantothenic acid (B5) L | 0.11 mg | 2% |
| Vitamin B6 L | 0.041 mg | 2% |
| Folate (B9) L | 11 µg | 3% |
| Vitamin B12 L | 0 µg | 0% |
| Calcium L | 11.1 mg | 0.9% |
| Iron L | 1.2 mg | 7% |
| Magnesium L | 21.8 mg | 5% |
| Phosphorus L | 42.4 mg | 3% |
| Potassium L | 165 mg | 4% |
| Zinc L | 0.25 mg | 2% |
| Copper L | 0.094 mg | 10% |
| Manganese L | 1.2 mg | 51% |
| Selenium L | 3.9 µg | 7% |
| Iodine L | 6.2 µg | 4% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 25%
- Fat 70%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein1.6 gabove the median for soups and sauces (median 1.3 g)
- Fiber0.4 gin the lowest quarter of soups and sauces (median 1.6 g)
- Sugars4.5 gbelow the median for soups and sauces (median 5.4 g)
- Fat11 gin the top quarter of soups and sauces (median 2.2 g)
- Saturated fat7 gin the top quarter of soups and sauces (median 0.2 g)
- Sodium560 mgabove the median for soups and sauces (median 433 mg)
- Protein per 100 kcal1.2 gprotein density, useful for comparing foods with different calorie levels
- Water74 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 1.5 g |
|---|
Carotenoids (1)
| Beta-carotene L | 88.7 µg |
|---|
Other components (2)
| Water L | 74 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Bay’s Kitchen
- Barcode
- 5060524150044
- Quantity
- 260g
- Category
- Cooking Sauces
- Packaging
- en:glass-jar
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Coconut Cream (34%), Water, Tomatoes, Ginger, Dextrose, Rapeseed Oil, Cornflour, Tumeric, Garam Masala (Coriander Seed, Cumin, Ginger, Cassia, Black Pepper, Cloves) (1.3%), Salt, Concentrated Lemon Juice, Cumin, Cardamon.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SaltRapeseed (canola) oilTomatoCinnamon
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|---|---|---|---|---|
| Ail aux herbes aromatiques Auchan | 138 | 3 g | 8.4 g | 9.7 g |
| Korma Curry Sauce Marks & Spencers | 137 | 2.2 g | 10.6 g | 9.1 g |
| Vibrant Recaito Loisa | 136 | 0 g | 6.1 g | 12.1 g |
| Thai Red Curry Potts | 133 | 1.7 g | 5 g | 11.7 g |
| Tikka Masala Maya Kaimal | 143 | 1.8 g | 8.9 g | 10.7 g |
| Ready Sauce for Sweet Chilli Chicken Lee Kum Kee | 144 | 4.3 g | 34.4 g | 0 g |
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| Sofrito Rojo Loisa | 106 | 0 g | 9.1 g | 9.1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Mild Korma sauce?
100 g of Mild Korma sauce has 138 kcal.
How much protein is in Mild Korma sauce?
Mild Korma sauce contains 1.6 g of protein per 100 g (3% of the 50 g Daily Value). About 5% of its calories come from protein. Compared with other soups and sauces, that is above the median (median 1.3 g).
How many carbs are in Mild Korma sauce?
Mild Korma sauce has 8.8 g of total carbohydrates per 100 g, including 0.4 g of fiber and 4.5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Mild Korma sauce?
Mild Korma sauce contains 11 g of fat per 100 g, of which 7 g is saturated (35% of the Daily Value).
What vitamins and minerals does Mild Korma sauce contain?
Per 100 g, the most notable amounts relative to the Daily Value are manganese (51% DV), copper (10% DV) and Vitamin E (10% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Mild Korma sauce?
100 g contains 560 mg of sodium, 24% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated March 27, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5060524150044. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.