How many calories are in Mild Green Curry?

100 g of Mild Green Curry has 124 kcal. Serving, 180 g (180 g): about 223 kcal.

How much protein is in Mild Green Curry?

Mild Green Curry contains 5.7 g of protein per 100 g (11% of the 50 g Daily Value), or 10.3 g in serving, 180 g (180 g). About 18% of its calories come from protein. Compared with other vegetables, that is above the median (median 2.6 g).

How many carbs are in Mild Green Curry?

Mild Green Curry has 5.2 g of total carbohydrates per 100 g. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Mild Green Curry?

Mild Green Curry contains 9 g of fat per 100 g.

How much sodium is in Mild Green Curry?

100 g contains 1.3 mg of sodium, 0.1% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated January 15, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Mild Green Curry

Packaged product Vegetables Muji

Mild Green Curry contains 124 kcal per 100 g. A serving, 180 g (180 g) provides about 223 kcal.

Roughly 65% of its calories come from fat, with 18% from protein and 17% from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in vegetables on FoodFactly, where the median is 144 kcal per 100 g across 29,937 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

124kcal per 100 g

5.7 gprotein

5.2 gcarbohydrates

9 gfat

223kcal in serving, 180 g (180 g)

Nutrition facts

Amount

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	124 kcal
Total fat L	9 g	12%
Saturated fat	not reported
Sodium L	1.3 mg	0.1%
Total carbohydrates L	5.2 g	2%
Dietary fiber	not reported
Total sugars	not reported
Protein L	5.7 g	11%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 18%
Carbohydrates 17%
Fat 65%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

Protein5.7 gabove the median for vegetables (median 2.6 g)
Fat9 gabove the median for vegetables (median 5.7 g)
Sodium1.3 mgin the lowest quarter of vegetables (median 339 mg)
Protein per 100 kcal4.6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand: Muji
Barcode: 4550182505832
Label serving: 180 g
Category: Vegetables

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

Open Food Facts, record 4550182505832. License: ODbL 1.0 (Open Food Facts). Source record dated January 15, 2026. Imported November 12, 2026.

Last updated: November 12, 2026. Data quality score: 75/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.