Mild Chili
Packaged product Meals and Dishes Puritan
Mild Chili contains 106 kcal per 100 g. A serving, 425 g (425 g) provides about 450 kcal.
Roughly 46% of its calories come from fat, with 34% from carbohydrates and 20% from protein (estimated with general energy factors).
That is close to the median for meals and dishes on FoodFactly (105 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 106 kcal | |
| Total fat L | 5.6 g | 7% |
| Saturated fat L | 1.9 g | 9% |
| Trans fat L | 0.071 g | |
| Cholesterol L | 9.4 mg | 3% |
| Sodium L | 407 mg | 18% |
| Total carbohydrates L | 9.4 g | 3% |
| Dietary fiber L | 4.9 g | 18% |
| Total sugars L | 2.1 g | |
| Added sugars L | 2 g | 4% |
| Protein L | 5.4 g | 11% |
| Calcium L | 17.6 mg | 1% |
| Iron L | 1.4 mg | 8% |
| Potassium L | 318 mg | 7% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 20%
- Carbohydrates 34%
- Fat 46%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein5.4 gbelow the median for meals and dishes (median 6.2 g)
- Fiber4.9 gin the top quarter of meals and dishes (median 3 g)
- Sugars2.1 gabove the median for meals and dishes (median 2 g)
- Fat5.6 gin the top quarter of meals and dishes (median 3.3 g)
- Saturated fat1.9 gin the top quarter of meals and dishes (median 1.1 g)
- Sodium407 mgabove the median for meals and dishes (median 328 mg)
- Protein per 100 kcal5.1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Puritan
- Barcode
- 0064144370009
- Quantity
- 425 g
- Label serving
- 425 g
- Category
- Chili con carne
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Water, Prepared pinto beans (pinto beans, water), Beef and pork, Tomato puree (water, tomatoes), Modified corn starch, Sugar, Salt, Chili powder, Soy protein concentrate, Spices, Dehydrated onion, Dehydrated garlic, Hydrolyzed soy and wheat protein, Flavouring preparation, Spice extract, Caramel, Soy lecithin, Citric acid.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Chili con carne Delhaize | 106 | 7.6 g | 11 g | 2.4 g |
| Chili con Carne mit Reis Frischeria | 106 | 5.1 g | 15.5 g | 2.2 g |
| Chili con carne au bœuf Raynal et Roquelaure | 106 | 6.4 g | 11 g | 2.9 g |
| Chili con Carne Buss | 106 | 4.8 g | 11.9 g | 3.5 g |
| Chili con Carne Doux Old El Paso | 106 | 9.3 g | 10.9 g | 2.6 g |
| Chili con Carne Kania | 106 | 4.8 g | 11.9 g | 3.5 g |
| Chili con carne Claude Vétillard | 106 | 6.4 g | 11 g | 2.9 g |
| Premium chili con carne inzersdorfer | 105 | 7.2 g | 7.8 g | 4.5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 0064144370009. License: ODbL 1.0 (Open Food Facts). Source record dated October 4, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.