Mermelada de Jamaica
Packaged product Sweets and Desserts Extra Special
Mermelada de Jamaica contains 181 kcal per 100 g. A serving, 15 g (15 g) provides about 27 kcal.
Roughly 99% of its calories come from carbohydrates, with 1% from protein and 0% from fat (estimated with general energy factors).
That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 209 kcal per 100 g across 1,651 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 181 kcal | |
| Total fat L | 0 g | 0% |
| Saturated fat L | 0 g | 0% |
| Sodium L | 21.7 mg | 0.9% |
| Total carbohydrates L | 44 g | 16% |
| Dietary fiber L | 1.3 g | 5% |
| Total sugars L | 0 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 0.67 g | 1% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 1%
- Carbohydrates 99%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0.67 gabove the median for sweets and desserts (median 0.5 g)
- Fiber1.3 gbelow the median for sweets and desserts (median 1.4 g)
- Sugars0 gin the lowest quarter of sweets and desserts (median 46.8 g)
- Fat0 gin the lowest quarter of sweets and desserts (median 0.2 g)
- Sodium21.7 mgabove the median for sweets and desserts (median 4 mg)
- Protein per 100 kcal0.37 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Extra Special
- Barcode
- 7501791657501
- Quantity
- 340 g
- Label serving
- 15 g
- Category
- Jams
- Packaging
- pt:frasco-de-cristal-con-tapa
- Nutri-Score
- B as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Exracto de jamaica (38 % min.), flor de jamaica (25 % min.), maltitol (25 g/100 g), sorbitol (10g/100 g), pectina, ácido citrico, goma de algarrobo, citrato de calcio sorbato de potasio, benzoato de sodio y sucralosa (25 mg/100 g).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Eple&Pæresyltetøy Lisa | 181 | 0.16 g | 45 g | 0 g |
| Mermelada extra de cereza negra Tamara | 181 | 0.7 g | 43 g | 0.5 g |
| Fruchtaufstrich - Schwarzkirsche Grandessa | 181 | 0.7 g | 43 g | 0.5 g |
| Confiture de fraises Boulé | 181 | 0.5 g | 44 g | 0 g |
| Waldbeere Fruchtaufstrich Rossmann | 181 | 0.5 g | 42 g | 0.5 g |
| Jam YP LANDS - Quandong Preserve YP LANDS - Quandong Preserve | 182 | 1 g | 42.2 g | 1 g |
| Confiture Favols | 182 | 0.9 g | 42.2 g | 0.2 g |
| Mermelada de cactus El Masapé | 182 | 3 g | 45.6 g | 0.2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 7501791657501. License: ODbL 1.0 (Open Food Facts). Source record dated April 2, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.