Merguez véritables
Merguez véritables contains 302 kcal per 100 g.
Roughly 67% of its calories come from fat, with 19% from carbohydrates and 14% from protein (estimated with general energy factors).
That is close to the median for meat on FoodFactly (284 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 302 kcal | |
| Total fat L | 27 g | 35% |
| Saturated fat L | 13 g | 65% |
| Sodium L | 800 mg | 35% |
| Total carbohydrates L | 17 g | 6% |
| Dietary fiber | not reported | |
| Total sugars L | 0.5 g | |
| Added sugars L | 1.5 g | 3% |
| Protein L | 13 g | 26% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 14%
- Carbohydrates 19%
- Fat 67%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein13 gin the lowest quarter of meat (median 14 g)
- Sugars0.5 gin the lowest quarter of meat (median 1 g)
- Fat27 gin the top quarter of meat (median 24 g)
- Saturated fat13 gin the top quarter of meat (median 10 g)
- Sodium800 mgabove the median for meat (median 760 mg)
- Protein per 100 kcal4.3 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Viande bovine 65%, viande de mouton 14%, eau, gras de bovin et de mouton, sel, épices, sirop de glucose. correcteur d'acidité acétate de sodium, arômes naturels, plante aromatique, colorant: rouge de betterave, boyau naturel de mouton.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SaltGlucose syrup
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Merguez veau Tendriade | 301 | 14 g | 3.6 g | 25.5 g |
| Merguez Veritable Jean Rozé | 300 | 13 g | 2.4 g | 26 g |
| merguez cosme | 300 | 15 g | 2.2 g | 26 g |
| Merguez Charcuterie Cosme | 300 | 15 g | 2.2 g | 26 g |
| Merguez véritables Jean Rozé | 300 | 13 g | 1.5 g | 26 g |
| Merguez Charcuterie Cosme | 300 | 15 g | 2.2 g | 26 g |
| Merguez veritable boeuf agneau Jean Rozé | 300 | 13 g | 2.4 g | 26 g |
| Merguez fortes Cora | 305 | 14 g | 1 g | 27 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3505625001526. License: ODbL 1.0 (Open Food Facts). Source record dated July 6, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.