Mendiants étoiles lait
Packaged product Sweets and Desserts Mercier
Mendiants étoiles lait contains 550 kcal per 100 g.
Roughly 63% of its calories come from fat, with 31% from carbohydrates and 6% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (543 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 550 kcal | |
| Total fat L | 39.2 g | 50% |
| Saturated fat L | 3.9 g | 20% |
| Sodium L | 0 mg | 0% |
| Total carbohydrates L | 43.1 g | 16% |
| Dietary fiber | not reported | |
| Total sugars L | 32.9 g | |
| Added sugars L | 32.9 g | 66% |
| Protein L | 8.6 g | 17% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6%
- Carbohydrates 31%
- Fat 63%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein8.6 gin the top quarter of sweets and desserts (median 6.5 g)
- Sugars32.9 gin the lowest quarter of sweets and desserts (median 48 g)
- Fat39.2 gin the top quarter of sweets and desserts (median 33.3 g)
- Saturated fat3.9 gin the lowest quarter of sweets and desserts (median 19 g)
- Sodium0 mgin the lowest quarter of sweets and desserts (median 72 mg)
- Protein per 100 kcal1.6 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Mercier
- Barcode
- 3395250205549
- Category
- Chocolates
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
[Sucre, beurre de caçao, pate de cacao (origine Cameroun), poudre de LAIT entier, AMANDE (origine non UE), PISTACHE (origine non UE), brisures de crepes dentelles (sucre, farine de BLE (gluten), matiere grasse LAITIERE anhydre, sucre du LAIT proteine de LAIT, şel, extrait de malt (ORGE), poudre a lever: E500m), arome naturel de vanille, colorant E172." Presence possible d autres fruits a coque, sesame ef soja. Chocolat lait 45% min de cacao. Chocolat issu du programme des chocolatiers engages,
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Cocoa butterAlmondWheat flour
Similar products
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|---|---|---|---|---|
| Chocolate negro con menta Leyre | 550 | 8.4 g | 57.5 g | 31.8 g |
| Signature Caramel & Sea Salt Swiss Milk Chocolate Western Family | 550 | 7.5 g | 60 g | 32.5 g |
| Solid Milk Chocolate landmark Lollection | 550 | 7.5 g | 55 g | 32.5 g |
| Hello Lindt | 550 | 7 g | 53 g | 34 g |
| Chocolate easter chicks HEMA | 550 | 7.1 g | 53 g | 34 g |
| Kinder joy Kinder | 550 | 8.2 g | 56.5 g | 32 g |
| m VALITE SIDE 18 Freia MELKESJOKOLADE A LITTLE PIE Freia | 550 | 8.1 g | 55 g | 33 g |
| Libeert Belgique chocolate Libeert | 550 | 7.1 g | 52.1 g | 34.3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3395250205549. License: ODbL 1.0 (Open Food Facts). Source record dated August 31, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.