Mediterranean chicken sandwich kit
Packaged product Meals and Dishes Opaa
Mediterranean chicken sandwich kit contains 243 kcal per 100 g. A serving, 140 g (140 g) provides about 340 kcal.
Roughly 48% of its calories come from fat, with 28% from carbohydrates and 24% from protein (estimated with general energy factors).
That is close to the median for meals and dishes on FoodFactly (239 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 243 kcal | |
| Total fat L | 12.9 g | 16% |
| Saturated fat L | 2.9 g | 14% |
| Trans fat L | 0 g | |
| Cholesterol L | 46.4 mg | 15% |
| Sodium L | 536 mg | 23% |
| Total carbohydrates L | 17.1 g | 6% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 2.1 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 14.3 g | 29% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 24%
- Carbohydrates 28%
- Fat 48%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein14.3 gin the top quarter of meals and dishes (median 10.5 g)
- Fiber0 gin the lowest quarter of meals and dishes (median 1.6 g)
- Sugars2.1 gbelow the median for meals and dishes (median 2.4 g)
- Fat12.9 gabove the median for meals and dishes (median 10.3 g)
- Saturated fat2.9 gabove the median for meals and dishes (median 2.7 g)
- Sodium536 mgabove the median for meals and dishes (median 500 mg)
- Protein per 100 kcal5.9 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Opaa
- Barcode
- 0075365817716
- Quantity
- 19.8 oz
- Label serving
- 140 g
- Category
- Sandwiches
- Nutri-Score
- B as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Pita bread: wheat flour
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flour
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Oishi Eato OISHI EATO | 243 | 8.6 g | 35.7 g | 7.1 g |
| Sandwich pate de campagne cornichons Marque Repère | 243 | 9.1 g | 25 g | 11 g |
| Trezzimo praga+carciofi La bottega del panino | 243 | 6.7 g | 22 g | 15 g |
| Tramezzino Tacchino Tonnato Riva | 243 | 9.8 g | 24.7 g | 11 g |
| Turkey & provolone pretzel roll sliders Meijer Inc. | 243 | 12.7 g | 27.2 g | 9.3 g |
| Pretzel Roll Sliders Meijer Inc. | 243 | 12.7 g | 28.3 g | 8.7 g |
| Tramezzino integrale con tacchino crema al tonno e cetriolini Crai | 243 | 9.8 g | 24.7 g | 11 g |
| Chicken Salad Croissant Grab & go | 243 | 10 g | 18.6 g | 14.3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 0075365817716. License: ODbL 1.0 (Open Food Facts). Source record dated March 4, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.