Meatballs

Packaged product Meat

Meatballs contains 247 kcal per 100 g.

Roughly 72% of its calories come from fat, with 21% from protein and 8% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in meat on FoodFactly, where the median is 200 kcal per 100 g across 40,984 products.

100 g provides 10% of the Daily Value for iron.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Meatballs, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
247kcal per 100 g
12.9 gprotein
4.7 gcarbohydrates
20 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 247 kcal
Total fat L 20 g 26%
Saturated fat L 7.1 g 35%
Trans fat L 0 g
Cholesterol L 76 mg 25%
Sodium L 471 mg 20%
Total carbohydrates L 4.7 g 2%
Dietary fiber L 2.4 g 9%
Total sugars L 1.2 g
Protein L 12.9 g 26%
Calcium L 106 mg8%
Iron L 1.9 mg10%
Potassium L 459 mg10%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 21%Carbohydrates: 8%Fat: 72%247kcal / 100 g
  • Protein 21%
  • Carbohydrates 8%
  • Fat 72%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron10%Potassium10%Calcium8%

Nutritional insights

  • Protein12.9 gbelow the median for meat (median 17.6 g)
  • Fiber2.4 gin the top quarter of meat (median 0 g)
  • Sugars1.2 gabove the median for meat (median 1 g)
  • Fat20 gin the top quarter of meat (median 8.6 g)
  • Saturated fat7.1 gin the top quarter of meat (median 3.1 g)
  • Sodium471 mgabove the median for meat (median 380 mg)
  • Protein per 100 kcal5.2 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
Vitamin D (D2 + D3), International Units L5 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 247 kcal247 kcal
Protein 12.9 g12.9 g
Carbohydrates 4.7 g4.7 g
Fat 20 g20 g
Fiber 2.4 g2.4 g
Sugars 1.2 g1.2 g
Sodium 471 mg471 mg

Product details

Barcode
0041322181879
Category
Meat

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Lamb Shoulder Chops Meijer 247 16.8 g 0 g 19.4 g
Goats Asda 247 17 g 2 g 19 g
Italian Style Beef and Pork Meatballs Cooked Perfect 247 15.3 g 5.9 g 18.8 g
Ground Beef Patties 80% Lean Aldi 247 17.3 g 0 g 20 g
Smoked Beef Brisket Burnt Ends Mission Hill Bistro 247 15.9 g 18.8 g 11.8 g
Organic boneless skinless thighs Pine Manor 247 15 g 0 g 21.2 g
Frozen Beef Top Blade Shabu Shabu H-Mart 247 21.2 g 0 g 17.6 g
Beef Tenderloin Haen Meat 247 19.4 g 0 g 18.5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Meatballs?

100 g of Meatballs has 247 kcal.

Is Meatballs high in protein?

Meatballs contains 12.9 g of protein per 100 g (26% of the 50 g Daily Value). About 21% of its calories come from protein. Compared with other meat, that is below the median (median 17.6 g).

How many carbs are in Meatballs?

Meatballs has 4.7 g of total carbohydrates per 100 g, including 2.4 g of fiber and 1.2 g of sugars.

How much fat is in Meatballs?

Meatballs contains 20 g of fat per 100 g, of which 7.1 g is saturated (35% of the Daily Value).

What vitamins and minerals does Meatballs contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (10% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Meatballs?

100 g contains 471 mg of sodium, 20% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated September 1, 2022. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0041322181879. License: ODbL 1.0 (Open Food Facts). Source record dated September 1, 2022. Imported November 8, 2026.
  • USDA FoodData Central: Branded Foods, record 2464655. License: CC0 1.0 (U.S. public domain). Source record dated November 3, 2020. Imported November 6, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.